Environmental management in the Dutch food and beverage industry

	Because of the growing societal concerns regarding industrial environmental pollution, it is essential to get a deeper understanding of the factors influencing firms to reduce their environmental impact. This book considers these concerns by evaluating the importance of these factors in reference to environmental management in the Dutch food and beverage industry. It develops an integrated research framework building on the inside-out and outside-in perspectives on environmental management.
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Handbook of Alternative Fuel Technologies

	In addition to enabling a clean and energy efficient future, alternative fuel sources are fast becoming a necessity for meeting today's growing demands for low-cost and convenient energy. The Handbook of Alternative Fuel Technologies offers a thorough guide to the science and available technologies for developing alternatives to petroleum fuel sources and petrochemical feedstocks.
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Handbook On Bioethanol: Production And Utilization

	Bioethanol is a versatile transportation fuel and fuel additive that offers excellent performance and reduced air pollution compared to conventional fuels. Its production and use adds little, if any, net release of carbon dioxide to the atmosphere, dramatically reducing the potential for global climate change. Through a sustained research program and an emerging economic competitiveness, the technology for bioethanol production is poised for immediate widespread commercial applications.
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