ARS (Agricultural Research Service, USDA)

ARS (Agricultural Research Service, USDA)

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The Agricultural Research Service (ARS) is the U.S. Department of Agriculture's chief scientific research agency.

The ARS mission is to find solutions to agricultural problems that affect Americans every day, from field to table.

Here's a few rough numbers to illustrate the scope of the Agricultural Research Service:
 
  • 1,200 research projects within 21 National Programs
  • 2,100 scientists
  • 6,000 other employees
  • 100 research locations including a few in other countries
  • USD 1.1 billion fiscal year 2009 budget

News for this Company

Idaho Potato Breeders aim to develop PCN Resistant Russets
October 05, 2017

Idaho Potato Breeders aim to develop PCN Resistant Russets

A project underway in Aberdeen, Idaho, aims to develop russet potatoes with resistance to pale cyst nematode, while identifying new molecular markers associated with resistance.
United States
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McDonald's accepts additional potato varieties for its fries
November 29, 2016

McDonald's accepts two new potato varieties for its fries: Blazer Russet and Clearwater Russet

In September, McDonald's approved two relatively new potato varieties for the production of their french Fries. They only allow seven varieties now, four of which were developed by the Tri-State Program
United States
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Potato parasite’s `toolkit’ revealed
June 14, 2016

Potato parasite’s `toolkit’ revealed

An international group of researchers has detailed the genome sequence and inner workings of the yellow Potato Cyst Nematode (PCN), providing new insights into how it can be stopped.
United Kingdom
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Molecular Marker for high Calcium trait can help breeding better potato varietes
February 24, 2016

Molecular Marker for high Calcium trait can help breeding better potato varieties

Researchers discovered that in a wild variety of potato (Solanum Microdontum) Calcium levels are about seven times higher than in a regular potato. They developed a molecular marker to facilitate the transfer of the high Calcium trait to newly bred potato varieties.
United States
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