Chesapeake Spice and Elite Spice Win 'SNAXPO23 Flavor of the Year' Contest Awards
Abril 04, 2023SNAC International congratulated the winners of SNAXPO23’s Flavor of the Year Awards: Elite Spice for their 'savory' DC Signature Mambo Sauce, and Chesapeake Spice for their "sweet" French Toast flavor.
SNAC International Installs 2023-2024 Officers and Directors
Abril 04, 2023SNAC International Business Members unanimously approved a new slate of officers to serve on the Executive Committee, as well as a new class of Directors-at-Large to serve on the Association’s Board of Directors.
SNAXPO 2023 – PPM Presentation Heating Methods for Fryers
Marzo 19, 2023This year at SNAXPO 2023, PPM Technologies Director of Thermal Processing Daniel Luna will give a presentation on Heating Methods for Fryers.
Heat and Control Demonstrates New Equipment at Snaxpo 2023
Marzo 19, 2023Heat and Control, Inc.®, a world-leading equipment manufacturer and food processing industry supplier, will be exhibiting at Snaxpo 2023 at Booth #818 on March 19-21, 2023, in Orlando, Florida (USA).
SNAC International Unveils SNAXPO23 Show Features
Febrero 19, 2023SNAXPO23, to be held March 19-21 in Orlando, FL, will include a Startups Hub, Co-Pack Central, Flavor Showdown, Knowledge Zone, and SNAC Bites.
BurgerFi and Gopuff Expand Pilot to Deliver Fresh Made Burgers and Fries to Customers Nationwide (United States)
Julio 10, 2022BurgerFi, one of the nation's fastest-growing, premium fast-casual concepts, and Gopuff, the go-to platform for immediate delivery of customers' everyday needs, announced plans to expand the delivery of BurgerFi items.
Reduced sodium potato chips SaltMe! by Microsalt now available at Kroger
Marzo 15, 2022MicroSalt Inc. announced that it's SaltMe! potato chips will be distributed to more than 1,400 Kroger grocery stores beginning mid-March. This milestone is a major move for MicroSalt on its mission to provide healthier, full-flavor potato chips
Study: Potato supply chain resilient to climate change
Octubre 27, 2021A new study led by researchers at the University of Florida predicts that the supply chains for two of American’s most popular plant-based foods — French fries and pasta sauce — are surprisingly resilient to climate change.
Wendy's Company to set up 700 delivery-only kitchens in cooperation with REEF
Agosto 11, 2021The Wendy’s Company and REEF announced their commitment to open and operate 700 delivery-only kitchens over the next five years across the U.S., Canada and the United Kingdom.
Burger King® Rolls Out Green Packaging Pilot Program
Junio 21, 2021BK® Tests Alternatives for Cutlery, Straws, Drink Lids, Frypods®, Whopper® Wrappers and Napkins and Expands Loop Reusables Test in Partnership with The Coca-Cola Company and Kraft Heinz.
Burger King presenta un nuevo logotipo en el primer cambio de marca completo en más de 20 años
Enero 12, 2021La Nueva marca y el Logotipo modernizados señalan la evolución de las marcas en Calidad Alimentaria, Sostenibilidad y Digitalmente.
McDonald's new Global flagship Restaurant at Walt Disney World Resort is the First of its kind
Agosto 01, 2020McDonald’s first global flagship Net Zero Energy-designed restaurant will serve as a learning hub to test sustainable solutions. Modern architecture is combined with technology to create enough renewable energy on-site to cover its energy needs on a net annual basis.