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FPS Food Process Solutions partners with Opticept to develop Pulsed Electric Field (PEF) technology for solid food processing
Octubre 24, 2023
Equipment manufacturer FPS Food Process Solutions has entered a partnership with OptiCept for PEF Technologies. OptiCept’s PEF application for solid foods (JÖRD) will be further developed jointly. In the collaboration, OptiCept will deliver CEPT generators and FPS will deliver the system that handles and processes the products.
Vultus: Cultivando el Futuro de la Papa con Precisión Innovadora
Octubre 20, 2023
En un salto transformador para la agricultura de precisión, Vultus, una empresa pública que cotiza en la bolsa de valores sueca, lidera una revolución agrícola con su pionero Análisis como Servicio (AaaS). Su tecnología está lista para redefinir la agricultura moderna, empoderando a los agricultores para maximizar la productividad, mejorar la calidad de los cultivos y reducir su impacto ambiental, al tiempo que aumentan su rentabilidad.
'DUG potato drink' challenges milk around the world with partnerships in China, Germany, Italy, Japan, and Poland
Septiembre 12, 2023
Veg of Lund continued its international expansion plans and launched the DUG brand plant-based milk in Germany, Poland, Japan, and Italy.
Potato-based ice cream: Veg of Lund receives a patent for the company's ice cream
Mayo 27, 2023
The Swedish Intellectual Property Office (PRV) has notified Veg of Lund AB that the authority intends to approve the patent application SE 2250375-9 which defines the company’s unique vegetable ice cream alternative.
Avebe implements WCOM to achieve a stable and higher production at AB Stadex in Malmö
Marzo 14, 2023
At Avebe's AB Stadex production location in Malmö, Sweden, an improvement project was recently completed in the HSD (Hot Soluble Department). Roger Riesbeck, Improvement Technician at AB Stadex spoke about collaboration and the role of the WCOM program.
Veg of Lund’s DUG Potato Milk Drinks Make Foray into UK, Germany, and Switzerland
Febrero 28, 2023
The Nasdaq-listed company aims at expanding into Asian and European markets with its DUG brand potato milk products in the near future.
The New Belt Drying System from Rosenqvists Food Technologies
Noviembre 27, 2021
Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.
EMVE: Potato and vegetable processing machines manufactured for a sustainable future
Septiembre 06, 2021
EMVE Sweden AB is a developer, manufacturer, and supplier of machines for handling potatoes, vegetables, and fruit. EMVE provides its customers with everything.
Rosenqvists Food Technologies Strengthen The Organisation
Julio 06, 2021
A new Area Sales Manager has been appointed replacing long-term team member Hubert Bihlmaier for the markets Germany, Austria and Switzerland. Rosenqvists' design department welcomes two new Design Engineers.
Swedish Starch industry pleased with European Commission's positive conclusion on the use of CRISPR
Mayo 07, 2021
On 29 April 2021, the European Commission published a study into new genomic techniques and the consequences of the European Court of Justice's July 2018 judgment.
Rosenqvists Food Technologies Strengthens its Sales Team
Diciembre 13, 2020
Stefan Björk: 'Despite endless virus tests, overcomplicated travel plans, cancelled meetings, we are proud of all the projects we have worked on during 2020.'
Scandi Standard partners with Veg of Lund in research project to develop potato based meat-substitute
Noviembre 17, 2020
Scandi Standard, the leading producer of chicken products in the Nordic region, partners with Veg of Lund AB in a research project to develop a meat-substitute similar to chicken based on potato and rapeseed oil.