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With this example of a large Potato Packing Line with a capacity of 90-ton/hour, Wyma illustrates the scale and complexity required to process and handle large volumes of potatoes or comparable root vegetables.

The INCALFER Popcorn Ribbon Line with Caramelizers is a semi-automatic, continuous production line designed for the efficient manufacturing of coated popcorn—both sweet and savory varieties.

Flo-Mech Peeler Module is designed to suit the customer’s needs – and whether a batch or continuous peeler system is required

​​​​​The Allround Adjustable roller sets are designed for pre-cleaning and pre-grading. They can be mounted on all types of Allround Hoppers. ​​​The Allround Adjustable roller sets are available with Stainless steel roller, Spiral rollers, and Diabolic roller.

The BPA Cubemaster 300 is a gravity case packer packing flexible bags standing up (vertical) and lying down (horizontal) on the same machine. Ideal for packing bags of frozen potato products such as retail french fries!

​Incalfer offers a 1000 kg/h Pellet Processing Line designed for high-capacity snack production. This line is engineered to handle various pellet-based products with a production capacity ranging from 100 to 1000 kg/h. 

The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.

Bach Snacks SAL presents Lentil Base Flat Chips Pellets, developed for a light, crisp texture with a wholesome twist.

The GRIMME TH 824 is a tandem hopper that boosts capacity up to 49 m³, reduces waiting time, and ensures gentle crop transfer with efficient, continuous flow.

When purity cannot be compromised it is important to have a means of protecting the process and the starch. The SiccaDania sanitary multi hydro cyclone provides customers with 100% hygienic cyclone to protect the starch.

The SureTec 240P is a high-capacity potato cutter for French fries and dices. Potatoes are aligned by an impeller and cut through a preset SureCut Unit, delivering precise cuts, long fry length, high yield, and reliable continuous operation.

FFS 220 Batch Fryer by Fabcon Food Systems produces gourmet artisan potato & vegetable chips at 120–220 kg/hr. Gas-heated with 85%+ efficiency, designed for consistent quality, low costs, and hand-cooked hard-bite texture.

Miedema RT elevators, like the RT 30, are designed for MB box fillers. With Start-Control, 2-speed belt settings, and a durable PVC conveyor that prevents soil buildup, they ensure high capacity, gentle crop handling, and maintenance-free operation.

NSSPL's sorting and grading lines are among the most advanced systems available for the sorting and grading of fruits and vegetables. These lines are designed to sort produce based on key criteria such as size, color, and weight, ensuring precision and uniformity.

The dewatering vibrator combines the transport of the product with an effective dewatering step. The direct drive of the vibrator will ensure optimum removal of any moisture adhering to the product, white minimally disrupting the process.

Meijer Potato is now launching a digital robustness index with 7 items, made up of different variety characteristics, to objectively compare the robustness of varieties

Allure is a yellow-skinned, white-fleshed, medium-sized, waxy potato variety. It is mainly used for boiling and French fries due to its firm texture and good cooking quality. Plants are erect with white flowers but do not set berries.

FPS Dryers manage energy and moisture to remove surface and internal water for high-quality products like French fries. Multi-zone drying gently controls each stage based on dry solids per minute, preventing soggy interiors and ensuring consistent texture and quality.