The KnifeGuard uniquely identifies each knife block and verifies that the correct combination of block and alignment tubes is used. Also keeps track of use and maintenance of each knifeblock.
Tummers offers washers/destoners with a capacity ranging from 5 tonnes/hr to 160 tonnes/hr and continues to develop for more efficiency and better quality.
The new FastBack P2 400E horizontal motion conveyor is the sanitary solution for high-volume transfer and distribution.
A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
La cortadora robótica de alta velocidad D-Blade desarrollada por PIP Innovations divide en mitades o en cuartos sus papas EXACTAMENTE de la manera que desea a una velocidad de 5 papas por segundo por robot.
FastBack Blending Systems offer manufacturers the most economical, accurate, and consistent means of delivering product blends to multiple scales in a variety of environments.
The DryGuard® is an advanced measurement device that collects and combines variables like weight, water content, volume and temperature and calculates the dry matter content of pre-dried French fries and other potato products.
The Heat and Control - FastBack Revolution On-Machine Seasoning System combines the superior seasoning performance of the patented dynamic AccuFlavor™ Tumble Drum.
The SureSet 16 Cutting Head is FAM's latest solution for high capacity slicing, such as in the production of potato chips
