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French fries processing line
Sensitar French fries processing line is a fully automated system for washing, peeling, cutting, blanching, drying, frying, de-oiling, freezing, and packaging potatoes, ensuring consistent quality, hygienic production, high efficiency, and scalable capacity for industrial food manufacturing.

Cereal Base Grill Snack Pellets
Bach Snacks SAL introduces Cereal Base Grill Shape Snack Pellets, crafted to deliver a crispy and delicious snacking experience. These grill-shaped pellets expand when fried or baked, forming a light and crunchy texture with an appealing design.

Omnivent - Omnicuro Next
OmniCuro Next es el siguiente paso en almacenamiento simple y fácil de usar. Establecer las condiciones de almacenamiento deseadas y la duración del almacenamiento lleva solo unos minutos, sin necesidad de conocimientos técnicos.

Rinsing / Starch Washing Systems
Flo-Mech Rinsing / Washing systems design for removing surface starch. Flo-Mech offer a range of solutions to remove surface starch from peeled / cut potatoes before the next stag of the process.

Platforms and Distribution Systems
Platforms & Distribution Systems by Fabcon Food Systems move snacks from processing to seasoning or packing with gentle, flexible routing. Custom platforms suit layout and load needs.

Kiebitz
The Kiebitz is an early-maturing chip potato known for its exceptionally stable long-term cold storage while maintaining top-quality processing characteristics.
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Classic - 1000 Peeling Line
The Forsfood Classic - 1000 Peeling Line is a high-capacity, durable system for peeling root vegetables with consistent quality. Its modular, hygienic design includes peeling, rinsing, waste removal, and inspection stages for efficient industrial processing.

Homogenising and mixing machines
With this homogenizer 159C various emulsions, sauces, dressings, soups and other products can be produced at each quality level. These machines are highly suited for the production of homogeneous and dispersion products.

Sweet Potato Straight Cut Fries (10×10 mm)
Golden Fields Sweet Potato Fries | Straight Cut 10×10 mm – IFCG are made from premium sweet potatoes, delivering natural sweetness, crisp texture, and uniform cut. Ideal for retail and foodservice, they ensure excellent presentation, consistent quality, and delicious flavor in every serving.

Lentil Base Spiral Snack Pellets
Bach Snacks SAL introduces Lentil Base Spiral Snack Pellets, a nutritious and crispy snack option made from high-quality lentil flour.

Coating Pan
Coating Pan is a stainless-steel machine used for coating namkeen, fryums, chips, and snacks with masala, chocolate, or seasonings. Available in 20 kg (CP-24) and 35–45 kg (CP-36) capacities, powered by 1–1.5 H.P motors.

Breakfast cereals Line
The breakfast cereal machine processes ready-to-eat breakfast cereals in a variety of shapes and recipes using corn flour, wheat flour, oats, barley, etc. as its raw material.

Comitrol® Processor Models 3600F - 3640F
This Model is used for shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects. Use cutting head with suitable particle opening size. Capacity is 4,000 - 5,000 lbs. (1,800 - 2,200 kg) hourly using 3,600 revolutions per minute impeller speed.

Nubbin Sorter
Nubbin Sorter by Sensitar is a key quality control unit in French fries lines. It removes short, broken, deformed, slim strips and debris, ensuring consistent length and appearance of finished products.

Washing & Grading Plant
The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.

W-Flow Pump System
FoodeQ designs and builds W-Flow Pump Systems, according to our customers specifications and customised for the type of goods that must be transported.


