Noticias In 

Canadá

Timely rains and continued warm weather has Prince Edward Island's potato crop a week to 10 days ahead of schedule, says the P.E.I. Potato Board.

An independent Manitoba-based, Indigenous-owned brand of potato chip will soon be on shelves across the country. Tomahawk Chips is the brainchild of Alfred Lea, who began the Native Canadian Chip Corporation in 2015.

With an 841% increase in french fry orders last year, Skip and HEINZ® dip deep into the data with expert pairing suggestions from Chef Thomas Heitz.

The World Potato Congress Inc.'s (WPC) Board of Directors is very pleased to announce Mr. Willie Jacobs as its newest International Advisor from South Africa.

EnWave Corporation recently announced that it has signed a License Agreement with Europe Snacks Group, a European leader in savory snack production.

The potato crop in Canada is in varying stages - from emergence to touching between rows. Potato growers everywhere are optimistic for the good growing conditions needed to move this crop in its early life stages.

Want to spice up your life? After introducing Pringles Wendy's Spicy Chicken flavour chips in the US, Pringles and Wendy's® are joining together to bring this mind-blowing innovation to Canada.

McCain Foods' commitment to cut in half greenhouse gas emissions across all of its global operations by the end of the decade has been verified to align with efforts to limit global warming to 1.5°C.

Walmart Canada is excited to offer a brand new line of South Asian snack flavours in partnership with Frito-Lay Canada.

FPS Food Process Solutions celebrates its 11th anniversary by calling for better awareness of hygienic standards in the food processing industry on World Food Safety Day.

The United Potato Growers of Canada (UPGC) provide an update on the potato planting in Canada (May 27, 2021). Seeding in Western Canada is winding up, while growers in the Atlantic region are in full planting mode.

HZPC Americas announced that the company recently hired Jill Herold as a Key Account Manager. Jill brings over 18 years of experience in technical agronomy in potatoes, corn, soybean and other various crops, including several years focused on sustainability.