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Potato News from Australia

Potato growers to learn about managing pests and diseases at Potato Industry R&D Forum
Australian potato growers keen to learn about the latest research for managing key pests and diseases on potato farms have an opportunity to listen to leading experts at a Potato Industry Research and Development (R&D) Forum in Melbourne this week.
Lamb Weston Signs Agreement to Acquire Australian Frozen Potato Processor Ready Meals Pty Ltd
Lamb Weston Holdings, Inc. announced that it has entered into an agreement to acquire Ready Meals Pty Ltd (Ready Meals), a frozen potato processor in Australia.
McCain launches craft beer battered chips
McCain has launched a range of craft beer battered chips via a new campaign from Cummins&Partners that "challenges the norm" of online advertising with a long and complex audio clip.
Complete Snack Solutions on display at Snackex 2019 with Heat and Control and Ishida
The Heat and Control and Ishida (HCI) Alliance is delivering on the promise of a ‘one-stop-shop’ for integrated processing and packaging snack solutions, with an expert team and a selection of the latest innovative equipment design on display at Snackex,
Using Pulse Electric Field Processing (PEF) the patent protected E-FLO Electroporation System provides significant product improvement in chip crunch, taste and texture as well as reduction in acrylamide formation and oil content.
Ever since Swedish scientists discovered acrylamide in food in the early 2000s, there has been growing concerns over the potential negative impact it could have on people’s health.
How to reduce seasoning loss during snack food production
The seasoning coverage on a snack food product is an important aspect of the quality a consumer sees, and determines the overall flavour and taste a person experiences.