On Prince Edward Island the Lands Protection Act limits the maximum size of land a landowner or corporation can own. Robert Irving, president of processor Cavendish Farms said current limits should be doubled, so potato farmers can increase their yields.
Prince Edward Island has never kept its unique potato dish 'Fries With The Works' a closely guarded secret. But with the publication of a dedicated website and an online map, it is clear Islanders want to proudly invite EVERYONE to start enjoying.
A five year research project to develop precision agriculture ('smart') technologies for the use of inputs in potato farming at the University of Prince Edward Island's School of Sustainable Design Engineering received support from NSERC