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Potato News from Sweden

Patatas fritas de 60 euros, las más caras del mundo
Las patatas fritas más caras del mundo son suecas, una obra de arte en clave gourmet del fabricante de cervezas St. Eriks, que quería la mejor experiencia para acompañar su St. Eriks Indian Pale Ale.
Wednesday, July 3, 2019
Tolsma-Grisnich and Grimme Scandinavia start collaboration in Scandinavia to meet demand for complete potato projects
Demand is increasing for complete projects for potatoes from planting through to storage and processing. To respond to that need Tolsma-Grisnich and Grimme Scandinavia have joined forces to become a reliable ‘total partner’ for the Scandinavian market.
Rosenqvists Star Wheel Fryer for snacks pellets: a classic continuous updates
Food processing equipment manufacturer Rosenqvists is constantly improving their unique finish-frying solution for pellet snacks, the Star Wheel Fryer.
Tuesday, February 19, 2019
Avebe Stadex production manager: 'Taking responsibility is the foundation of success'
In this interview for Avebe Magazine, Emir Suljic, Production manager at Avebe Stadex in Malmö, Sweden describes his position and how he sees his job.
Tuesday, January 1, 2019
Ingredion launches Potex potato fibers in partnership with Lyckeby
Food Ingredient company Ingredion has introduced a new clean label potato fibre to its portfolio in order to bring increased functionality, quality and potential cost savings to manufacturers of bakery, savoury and meat products.
Tuesday, November 13, 2018
Potato Milk: Swedish scientist makes dairy substitute from potatoes
A smoothie based on 'potato milk' is expected to be commercially available next year. The product is made using a patented process using an emulsion of potato and omega-3 oils as a dairy replacement developed at Lund University by Eva Tornberg.
Wednesday, December 13, 2017