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Frito-Lay Snack Index shows that consumers care about ethics and sustainability
June 30, 2022
The latest U.S. Trend Index from snack leader Frito-Lay polled consumers on their snacking preferences and priorities and found that the 90 percent of consumers who snack daily care – and care deeply – about the companies.
Texas A&M AgriLife researchers use CRISPR technology to modify starches in potatoes
May 28, 2022
Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’
Fritos debuts first tv commercial in 20 years featuring country music star Thomas Rhett
March 13, 2022
Fritos, the versatile and "Down for Everything" corn chip from Frito-Lay, launches its first television commercial in 20 years and Thomas Rhett is along for the ride.
PepsiCo invests in Guadalupe-Blanco River Authority Infrastructure to Eliminate Loss of Water Supply
February 01, 2022
PepsiCo Beverages North America (PBNA) and Frito-Lay North America (FLNA) announced the awarding of a USD 1.2 million grant to the Guadalupe-Blanco River Authority (GBRA)
MountainKing Introduces Tajin Roaster Promo
January 25, 2022
MountainKing is spicing up several of its gourmet varieties by partnering with Tajín Clásico Seasoning to offer shoppers a free sample of the top-selling dry seasoning in 1.5 lb. bags
Doritos Unleashes New Flamin' Hot Cool Ranch
December 28, 2021
Hot Cool Ranch Flavored Tortilla Chips, an all-new mash-up that combines the classic Cool Ranch flavor fans love with a spicy, bold crunch.
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
October 20, 2021
Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Frito-Lay Invests in US Manufacturing Sites and hires nearly 15000 people in 2021
October 11, 2021
Frito-Lay, a division of PepsiCo and leading food manufacturer, announced 2021 site investments to further enable the snack leader’s ability to meet strong consumer demand.
Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path Brand
September 23, 2021
Breakthrough Food Packaging Technology Offers Consumers a Positive Choice as part of pep+ (PepsiCo Positive) Strategic End-to-End Transformation with Sustainability at the Center
MountainKing: The quality of the Colorado potato crop 'extraordinary'
September 20, 2021
As MountainKing readies for its fall harvest, early tests from its fields in Colorado’s San Luis Valley offer encouraging signs for several of the brand’s gourmet varieties including its yellow-flesh varietals.
Two new appointments bolster tna solutions’ North America operations for enhanced customer support
September 15, 2021
Global food processing and packaging equipment provider, tna solutions, announces the appointment of two new Regional Sales Managers in North America: Steve Johnson and Timothy Upshur.
All-Yellow Flesh Potatoes Continue Upward Trend in Volume Sales, Profits
August 12, 2021
All-yellow flesh potatoes continue to rise above russets, reds and whites in the critical metric of retailer volume sales, an encouraging sign for grocers as growers ready for their upcoming fall harvests.
