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Potato News from United States

McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025
McDonald’s announces goals to improve its packaging and help significantly reduce waste to positively impact the communities the company serves around the world.
Wednesday, January 17, 2018
When pests graze certain potatoes, yields double
When some Colombian potato varieties are lightly grazed by a pest, the plants respond by growing larger tubers, at times doubling their yields. Researchers see an opportunity and want to know more...
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.
North America's biggest Potato Industry event is happening this week in Orlando
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America, Potato Expo 2018.
Dieffenbach's Potato Chips Inc. Launches 'IT'S GOOD TO BE UGLY' Campaign
Uglies are ketttle cooked potato chips crafted by Dieffenbach from potatoes rejected for minor imperfections. This has saved more than 350,000 lbs of potatoes from going to waste since the launch a year ago.
Wednesday, January 10, 2018
Northwest Food Processors Association (NWFPA) renamed Food Northwest
The Northwest Food Processors Association (NWFPA) has renamed itself Food Northwest, to better reflect the composition of its membership.