October 07, 2017
Earlier this week Potato Processor Lamb Weston Holdings, Inc. (NYSE: LW) announced its first quarter 2018 results.
October 05, 2017
A project underway in Aberdeen, Idaho, aims to develop russet potatoes with resistance to pale cyst nematode, while identifying new molecular markers associated with resistance.
October 03, 2017
La compañía norteamericana Simplot ha obtenido la aprobación para su papa marca Innate en algunos mercados clave, como Japón. Y tiene pendientes otras solicitudes de acceso a mercados extranjeros.
September 21, 2017
The Idaho Potato Commission (IPC) announced the appointment of Mary Hasenoehrl of Gross Farms, the first female to represent potato growers in the Idaho Potato Commission.
September 19, 2017
Potato Production United States 2016: the USDA-NASS has just published its most extensive report on last year's potato production: 'Potatoes 2016 (Summary)'
September 13, 2017
The Japanese government lifted on Tuesday an import ban on potatoes grown in Idaho, the largest U.S. potato producer, for the first time in 11 years after confirming a lowered risk of pest invasion, sources familiar with the matter said.
September 02, 2017
At the annual Idaho Grower Shipper Association convention, Frank Muir, President of the Idaho Potato Commission (IPC) revealed the marketing plans for the upcoming year.
August 27, 2017
Idaho Potato industry officials report yields are down significantly as Western Idaho growers have started with their early harvest of Russet Norkotahs for the fresh market.
July 26, 2017
Lamb Weston Holdings, Inc. (NYSE: LW) announced today the appointments of Andre J. Hawaux, Executive Vice President and Chief Operating Officer of DICK’S Sporting Goods, Inc., and Hala G. Moddelmog, President and CEO of the Metro Atlanta Chamber, to its Board of Directors, effective July 19, 2017.
July 26, 2017
Lamb Weston Holdings, Inc. (NYSE:LW) has announced its fourth quarter and full year 2017 results, and provided its outlook for fiscal year 2018.
July 07, 2017
Research of Boise State University plan to develop a wireless sensor network that would be able to detect temperature, humidity levels, carbon dioxide and ammonia levels in real time, to help with early detection of rot in stored potatoes.