Apparatuur voor aardappelverwerking In

Zweden

A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.

The KW Washer destoner is a thoughtful combination of a drum washer, destoner and tools to remove floating debris. The unit has several options to manage water level and flow, allowing customization to your local conditions and product(s)

The Urschel MicroAdjustable® Slicing Head (SL-14) offers maximum cutting action and expedient knife changeovers for your potato chips production line.

The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

FAM is proud to present the FAM Tridis™ 240 high capacity dicer - the top choice for (crinkle) french fry cutting.

The FAM Volantis is a transeverse slicer designed for precise cutting of elongated and oblong products such as cucumbers, carrots, zucchini, green beans, gherkins, okra, celery, potatoes and firm head varieties of lettuce.

The TOMRA 5B sorting machine guarantees optimal sorting of your food products, from vegetables and potatoes to leafy products.
It helps you to meet the highest standards for both food safety and quality.

E-FLO is an Electroporation system that uses pulse electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes.

The FAM Centris™ 400 is a high capacity slicer, e.g for cutting potato chips.