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Lady Claire
Lady Claire is an early to medium-early maincrop potato variety from the Netherlands, widely grown for the crisping industry. It produces round-oval, yellow-skinned tubers with light yellow flesh and high dry matter content. The variety is prized for its very low reducing sugars, which ensures excellent frying quality and consistent chip colour even after long storage.

V-Stack 745
V-Stack 745 is a fully automated palletizer delivering fast, precise stacking with turn unit and double flybar. Four-sided closed collar ensures stable, compact stacks. Smart controls, conveyors, and remote access enable efficient, reliable, high-capacity operation.

Transport conveyor TB
The drive of Sormac transport conveyors can be by means of the motor gearbox or drum motor. The conveyor belt can be simply adjusted (tracked) on both sides of the frame.

Buffer
Buffers allow to absorb the excess product flow and to dose it back to the line according to the
needs.
needs.
Controlled Atmosphere Cold Storage
NSSPL’s Controlled Atmosphere Cold Storage brings a breakthrough in preserving perishable fruits and vegetables over long durations by precisely regulating not just temperature, but also the concentration of gases like Oxygen, Carbon Dioxide, Ethylene, and humidity levels.

Agria
Agria is a variety suitable for fresh table consumption, french fries/chips and it also crisps well. The cooking type is floury, with excellent fry qualities. Agria has big, oval long tubers, yellow skin, and deep yellow flesh colour.
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Corn Base Chips Snack Pellets
Bach Snacks SAL presents Corn Base Chips Pellets, expertly formulated for a crisp and flavorful snacking experience.

A Concentrated Natural Seaweed Extract of Ascophyllum nodosum for Plant and Crop Health
CS1 is manufactured from Ascophyllum nodosum, a type of brown seaweed found in the North Atlantic Ocean. Extracts from this macroalgae improve the growth and development of crop plants.

Metering Hopper
The Metering Hopper is a rugged and reliable system designed to meter crated produce, such as potatoes and vegetables, into a consistent flow for downstream processing.

Potato Base Cocktail 3D Snack Pellets
Bach Snacks SAL presents Potato Base Cocktail 3D Snack Pellets, crafted for superior taste and texture. These high-quality snack pellets are designed to expand when fried or baked, resulting in a light, crispy, and flavorful snack.

Exos Gas Only
Exos Gas Only by ABISS is a precision gas analyzer for measuring O₂ and CO₂ in modified atmosphere packaging (MAP). With 0.01% O₂ resolution, touchscreen control, and full traceability, it ensures reliable quality monitoring.

KnifeGuard®
Kiremko KnifeGuard is an innovative knife identification system specifically designed for the Quadra Invicta hydro cutter. As the knife blocks and matching alignment tubes in this system are monitored and maintained each day, valuable process information can be obtained.

Dual-motor-drive Abrasive Peeler
Sensitar Dual-Motor Abrasive Peeler cleans potatoes after steam peeling using 8 food-grade nylon rollers and dual-motor independent drive. Two synchronized brushing modules remove skin debris and wrinkles, yielding smooth, residue-free potatoes.

iHotraco Storage Data
Mooij Agro offers complete automation systems that regulate, control and monitor all your store processes. Their control systems are suitable for all types of potato storage, including bulk, boxes or bags.

Energy Recovery Heat Exchanger
Pre-heat the fryer system’s cooking oil, heat water for sanitation, or warm the facility using energy that would otherwise be wasted. The Energy Recovery Heat Exchanger (ERHX) captures millions of BTUs from fryer and oven exhaust emissions, effectively converting wasted steam into usable hot water.

HarvestEye - Handheld
The HarvestEye Handheld System is a game-changer in agricultural data collection that delivers critical sizing insights of your potatoes within 30-60 seconds.

Automatic Tray Cleaning System (Model 9020)
The JEROS Automatic Tray Cleaning System (Model 9020) is designed for large bakeries needing automated cleaning and oiling of 2,000–10,000 trays daily, with capacity up to 40,000 trays. It uses pre-scrapers, high-speed brushes, and automatic oiling to clean trays efficiently without water or chemicals.

