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Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

November 14, 2019
Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.
Starch is the most common carbohydrate in our diet.

Starch Europe launches new website on starch in food

May 21, 2019
Starch Europe, the trade association representing the European starch industry, has launched a new website on starch in food as the organisation celebrates its 60th anniversary campaign.
Starch Europe appoints Andreas Delvaux as Communication Manager

Starch Europe appoints Andreas Delvaux as Communication Manager

April 24, 2018
Industry association Starch Europe announced earlier this month that Andreas Delvaux joined the organisation as Communication Manager.
Starch-based Food ingredients made simple with this Q&A by Starch Europe

Starch-based Food ingredients made simple with this Q&A by Starch Europe

June 27, 2017
Today, Starch Europe launched a new online Q&A platform “Starch in Food: Your Questions Answered”
Starch Europe announces winners of 2015-2016 Safety Awards

Starch Europe announces winners of 2015-2016 Safety Awards

October 26, 2016
Improving safety practices and achieving a safer working environment is a priority for all the EU starch producers. Starch Europe announces today the winners of this year’s safety awards.
Discussing a fair and level global playing field for starch and derivates

Discussing a fair and level global playing field for starch and derivates

October 23, 2015
EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.
Agri food chain partners share best practices on implementation EU promotion policy for agri-food products

Agri food chain partners share best practices on implementation EU promotion policy for agri-food products

October 22, 2015
Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today to
discuss the new EU promotion policy for agri-food products which is entering into force on 1 December
System boundaries life cycle assessment starch industry: cradle to gate

New Life Cycle Assessment study on Starch Products published

May 27, 2015
Starch Europe published today the summary report of an updated Life Cycle Assessment study of the European Starch industry
Despite large potato crop in North-Western Europe, producers are finding opportunities

Despite large potato crop in North-Western Europe, producers are finding opportunities

December 07, 2014
The total ware potato harvest in the five North-Western European Potato growers (NEPG) countries - Belgium, Germany, France, the Netherlands and Great Britain - in 2014 is estimated at more than 28 million tons.
Starch Europe, until October 15, 2014 called AAF (Association des Amidonniers et Féculiers)

Newly branded Starch Europe outlines how starch industry can contribute to EC targets

October 24, 2014
Starch Europe (formerly AAF, Association des Amidonniers et Féculiers) announced its support for the European Commission’s Communication for a European Industrial Renaissance at an event held in Brussels October 15.

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