Potato wastewater could feed bacteria used to recycle high-tech devices
March 19, 2021
new research from Idaho National Laboratory suggests that potato wastewater might serve well as a low-cost food source for a special bacterium that could be used to recycle high-tech devices, industrial catalysts and other sources of rare earth elements.
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
March 06, 2021
Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
Avebe wint Water Innovatie prijs voor DUCAM project (DUurzaam Concentreren van Aardappelsap met Membranen)
February 15, 2021
Tijdens het online congres Watervisie 2021 is bekend gemaakt welk project de ‘Water Innovator of the Year’ heeft gewonnen. De drie geselecteerde ideeën waren Mid Mix, Mezt en het DUCAM-project.
PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040
January 14, 2021
Pepsico announced it will accelerate its efforts to build a more resilient and sustainable food system, reducing GHG emissions by more than 40% by 2030. In 2020 the company achieved its objective to use 100% renewable electricity in the United States and plans to do the same in Mexico and Australia by the end of 2021
Food Waste Coalition of Action of the Consumer Goods Forum includes many familiar names
September 03, 2020
The Consumer Goods Forum (CGF) has recently launched a CEO-led Coalition of Action on Food Waste, bringing together 14 of the world's largest retailers and manufacturers with the goal of halving per capita global food loss at the retailer and consumer levels.