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Cooking oil is a key component of food processing, and taking steps to delay its degradation can result in reduced waste, costs, and risk of creating poor-tasting food products. Industrial Fryer specialist Heat and Control explains.

Grote Company, an industrial food slicing, and assembly equipment manufacturer, has acquired Precision Food Innovations (PFI).

Heat and Control, Inc., a world-leading equipment manufacturer and food/non-food processing industry supplier, is constructing a new facility in Lancaster, Pennsylvania.

Global food processing and packaging technology specialist, tna, launched its new tna remote assist service at SNAXPO

Global food processing and packaging specialist, tna solutions, is reinforcing its commitment to innovation at PACK EXPO 2021 with a newly expanded solutions portfolio.

Potato processors are finding the advanced design of Dürr Megtec’s recently released Part.X PW Wet ElectroStatic Precipitator (WESP) to be an efficient and low maintenance solution to control particulate matter from frying exhaust.

Global food processing and packaging specialist, tna solutions, is set to unveil new and enhanced customer solutions at this year’s SNAXPO exhibition, as part of the company’s ongoing commitment to meet evolving customer needs.

Key Technology introduces Key Discovery™. This suite of software solutions transforms Key’s digital sorting systems into IIoT connected devices that collect, analyze and share data while sorting product.

Lamb Weston Holdings, Inc. (NYSE: LW) announced today an expansion of french fry processing capacity at its facility in American Falls, Idaho, and the declaration of its quarterly dividend.

Key Technology, a member of the Duravant family of operating companies, introduces its Marathon® vibratory conveyors with monobeam construction.

EnWave Corporation recently announced that it has signed a License Agreement with Europe Snacks Group, a European leader in savory snack production.

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of baked snack production systems, has announced the promotion of Steve Moya to Manager, RBS Science and Innovation Center.