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Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.Silicone based (liquid) Defoamer. Combination of Polypropylene Glycol and Co- polymers.The Vanmark Hydrocutter Skid provides quality and durability in an easy-to-install, compact integrated system. Suitable for products such as potatoes, carrots, cucumbers and (hot) peppers.FastBack Blending Systems offer manufacturers the most economical, accurate, and consistent means of delivering product blends to multiple scales in a variety of environments.The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.shida, recognized as a dominant bagmaker manufacturer in the high-speed operation range with their industry leading Atlas series, continues to break ground with their INSPIRA Snack Bagmaker VFFS series.The ACP-700 Case Packer can pack small and large pillow style bags, standup major, standup minor, side pack, as well as multiple pack patterns within the case.Flo-Cool® ROCS The latest Flo-Cool® system pumps oil through a HX system–to rapidly cool frying oil for storage in a day/over nigh tank–resulting in faster clean-down/change overtimes.The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.Flo-Flavour™ systems are designed to mix together powder flavourings and oil whilst keeping the mix at the correct temperature and the components in suspension before delivery to the flavour application drum via a nozzle lance.The Flo-Dry system is a natural gas fired, Single or Triple pass oven-dryer designed to evaporate moisture from extruded snacks and other products.Flo-Mech Flo-Peel™ has become the industry standard for batch abrasive peeling.Flo-Mech Flo-Wash® submerged barrel washing system ensures a clean product, ready for further processing.The Flo-Grade™ has been developed to be installed with our Flo-Cut™ sizer halver unit or on its own as a stand-alone potato or tuber grader. It has a tapered screw design for gentle grading and transfer of potatoes.Flo-Mech Flo-Therm® G4 SX Oil Heater is a Direct Oil Heating Systems with Pollution ControlFlo-Mech Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized TubersSolids handling system designed to work in conjunction with washing or other solid saturated water systems. This system can be sized and implemented to produce clean recirculated water where solids removal is required.The KW Washer destoner is a thoughtful combination of a drum washer, destoner and tools to remove floating debris. The unit has several options to manage water level and flow, allowing customization to your local conditions and product(s)Size your potatoes using the compact and easy to clean SFW tapered roll sizerSouthern Fabrication Works offers a range of even flow bins with a wide range of capacities an with multiple filling and discharge options, designed to create a smooth and consistent product flowThe FastBack Left Right Center (LRC) is a compact double multihead weigher feed solution designed to provide a precise, consistent product stream to Ishida's patented back-to-back 218 twin weigher.Using Pulse Electric Field Processing (PEF) the patent protected E-FLO Electroporation System provides significant product improvement in chip crunch, taste and texture as well as reduction in acrylamide formation and oil content.The Slurry-on-Demand Continuous Mixer is a recipe-driven, tank-less, continuous mixer that automatically and accurately mixes seasonings and liquids into homogeneous, lump-free slurries in the desired quantity demanded downstream.The Heat and Control - FastBack Revolution On-Machine Seasoning System combines the superior seasoning performance of the patented dynamic AccuFlavor™ Tumble Drum.Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch FryersThe Heat and Control Multi-Zone Potato Chip Fryers deliver the ultimate in processing flexibility. Used to produce most of the world’s potato chips, these fryers deliver superior product quality, clean operation and total reliabilityVersatile vacuum frying made simple. Self-contained vacuum fryer saves space & controls acrylamide.Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.FoodeQ designs and builds H-Flow conveyors exactly according to their customers’ requirements and wishes, for the gentle horizontal handling and conveying of delicate food products.The FoodeQ Eqlipse is a dosing vibratory conveyor combined with a single head weigher, designed to turn bulk into batches with a high accuracy.Flo-Mech's Flo-Cut® Sizer-Halver is a Potato Grading System, with a Halving Section for Oversized TubersFLO-STARCH® Starch and Water Recovery System separates starch from process water and deposits the starch in large bags for re-sale or re-use.Sweet Potato Fries in the cutting size 10x10 mm. Pre-fried in 100% sunflower oil and deep frozen to -18°C.Become a partner in the 'IMAGINE A WORLD WITHOUT POTATOES' campaignDewulf Torro: trailed 2-row sieving harvester, now with an unloading-on-the-move bunkerWith this variant of the R3060, Dewulf is celebrating the 30-year anniversary of this harvester.GRIMME presents the second generation, the VARITRON 470 Platinum boasting 435 HP with rubber tracks and 7-ton NonstopBunker as standard.ENGIE Refrigeration has developed a storage system entirely based on mechanical refrigeration, which allows maintaining the same storage conditions throughout the year.VDH Concept, a Belgian company specialized in retail packaging for potatoes, vegetables and fruit, has recently introduced SQ Pack, packaging with a net structure perforation.WatchITgrow aims to contribute to improved crop monitoring, in view of increasing yields in a sustainable way, both qualitatively and quantitatively.Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.The Grimme EVO 290 AirSep is the worlds first bunker harvester with Airsep, a patented separation device.The mobile ventilation and cooling units from Tolsma-Grisnich are delivered as plug & play products.The Sormac knife peelers MS are suitable for continuous peeling of pre-washed or pre-peeled root products, like potatoes, red beet, celeriac etc.The Primary Oil Filter filters the oil of an entire frying system, making sure the oil is clean and crumb-free. With the very narrow pass, the POF provides a better result than most other filters installed in this part of a processing line.Amazone has introduced the AmaTron 4, an innovative and completely new, in-house developed tablet style ISOBUS terminal.To reduce carbon dioxide emissions in agriculture, REMA Environmental Machinery BV has developed a 48 Volt fully electrically driven haulm puller / root cutter for mechanical potato haulm (foliage) destruction in (seed) potatoes.Haspargit® is the brand name of a unique assortment of fertilisers produced and sold by Pomagro NV consisting of by-products of the sugar, agriculture, and horticulture industries.The Mechatec Boxfiller 280 machine combines perfect product handling with a smooth way of filling crates with a capacity of more than 250M3 per hour.GEA SmartPacker's continuous film transport system ensures optimal tracking for high-speed operationThe Kelstream Scraped Surface Heat Exchanger is a vertical heat exchanger used for inline heating and/or cooling of medium to high viscous products, like mashed potatoes.The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.Our spiral freezers and coolers are tailored to your specific requirements. Our focus on details ensures the spiral freezer/cooler is optimized for all applications, from raw dough to fully cooked, ready-to-eat meat and poultry products.Our range of Individual Quick Freeze (IQF) tunnels implement various product separation and fluidization technologies to ensure careful handling of food products.FPS Impingement tunnel freezers have been developed for a range of cooling and freezing requirements - from pre-cooling and crust freezing products for further processing to complete freezing.The Nex-Gem Rotary Former is the ideal workhorse for your production of potato patties, using state of the art controls, product change out, and automated Wash-in-Place.The Idaho Steel Drum Dryer has been specifically developed for drying mashed potatoes into potato flakes. The different satellite drums, as well as the hot drum and the carefully adjusted air extraction, will ensure an even, thin film of mash.The Idaho Steel Twin Auger Cooker is one of the company's most versatile and proven processing line components. This stainless steel unit cooks high volumes of potato evenly for a high-quality finished product.The Keyhole Cooler is a cooled system which moves product through at an adjustable rate depending on process needs. This cooler is commonly used as part of a blanch-cool-cook process for the production of potato flakesThe Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.If you want to generate a lot of attention in a short period of time, the event promotion package is what you are looking for.Want seamless quality control for incoming and outgoing goods? Or in-line production process control? Then the Sherlock Food Analyser‘s in-line analysis is just what you need.The sophisticated precision Chemical Imaging Technology (CIT®) of this sorter means the Sherlock AIR delivers high quality optical sorting for all small foodstuffs.The Sherlock Hybrid is a powerful sorter using a combination of proven air separation technology and food safety optimized flap separation that sorts acceptable products, foreign material and defective products perfectly into 3 grades in just one pass.The FAM Centris™ 400 is a high capacity slicer, e.g for cutting potato chips.The SureSet 16 Cutting Head is FAM's latest solution for high capacity slicing, such as in the production of potato chipsThe KnifeGuard uniquely identifies each knife block and verifies that the correct combination of block and alignment tubes is used. Also keeps track of use and maintenance of each knifeblock.The PeelGuard collects data on the peeled product such as size, defects and peel removed and can also optimize the settings of the steampeelerThe WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacityThe DryGuard® is an advanced measurement device that collects and combines variables like weight, water content, volume and temperature and calculates the dry matter content of pre-dried French fries and other potato products.Vanmark Peeler/Scrubber/Washer – 1820: Continuous Washing & Peeling in One Efficient, Flexible Machine for lower capacitiesFuji Robotics is the World's Leading Robotics Palletizer. The first palletizing robot (1982), Fuji has been the pioneer ever since. With 16,000 installations worldwide Fuji offers the highest palletizing rates and lowest TCO.PEF specialist Pulsemaster offers a conductivity measurement device to both the food and beverage industry, as well as the scientific sector. This unit is instrumental in the quantification of a pulsed electric field treatment on e.g. potato tissue.Elea offers a trial batch system capable of treating solids and liquids for scientific and pilot scale applications with up to 10 L treatment volume.Elea's PEF SafeJuice System is intended for innovative processing of liquids and other pumpables like fruit juices, soup, sauce, milk and many more.Elea's SmoothCut system is a belt system for easy implementation in your existing production line. It treats potatoes or other roots, vegetables and also fruits with pulsed electric fields, leading to vast processing and quality improvements.The H-Flow Conveyor® guarantees less product breakage and loss of coating and flavouring, compared to vibratory transfer systems.The STRATA Invicta® sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.The TOMRA 5B sorting machine guarantees optimal sorting of your food products, from vegetables and potatoes to leafy products. It helps you to meet the highest standards for both food safety and quality.The TOMRA 5A sorting machine brings more than 98% removal rate of foreign objects, quality inspection and peel quality control to the table.The Mini Pom’Churros revisit the traditional sweet Spanish churros, but this time in a salty variant, based on a slightly seasoned mash made from flavourful Bintje potatoes.The CP cup planter is a multifunctional, large capacity potato planter which has proved its qualities time and again in the field.Miedema, specialist in planting, storage and sorting technology, is introducing a new generation of the MC (Miedema Conveyor) series, single and duo belt conveyors.The Kwatro from Dewulf is a 4-row self-propelled potato harvester with bunker and Flexyclean®This hydraulically driven belt planter is a light, compact machine that is very suitable for quickly and accurately planting a wide variety of seed materialThe Manter Bag Placer MBP HS is the fast upgrade from the excisting Manter MBP.Hygienic design vertical packaging machine (VFFS) with easy change of forming tube. Designed for continuous packing at high production speeds.This book gives an overview of the history of the potato in Belgium, from the Inca period in Peru over the Belgian 'frites shop' culture.Hardi's new boom is the start of a brand new series of booms, which fulfils the future farming demands for flexibility in boom widths, high speed performance, narrow transport width and superior robustness.Mooij Agro developed a new and larger axial flow EC fan in cooperation with Klima, especially suitable for onion and potato storage projects where low energy use is a priority.The Sherlock Separator is a further development of the Sugarend Remover, a high tech sorting machine, capable of detecting sugar-ends on raw potatoes, foreign body and many product specific defects.FAM is proud to present the FAM Tridis™ 240 high capacity dicer - the top choice for (crinkle) french fry cutting.VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.Pulsemaster manufactures a range of PEF systems for research and development, tailored to suit specific research needs. This Pulsemaster Solidus PEF pilot-scale batch unit can treat solids and liquids for research and development purposes.Pulsemaster Conditioner Turnkey Industrial Pulsed Electric Field Solutions are complete, fully integrated and modular systems for either cell disintegration of solids or microbial inactivation of liquids on an industrial scale, built according to the customer’s production requirements.Catering quality, stainless steel, with accurate temperature and timing controls17 stainless steel measuring squares; 5mm intervals (20-90mm) plus 42mm (salad)The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machineryThe Potato Hot Box is an economic bruise testing device that assists with crop assessment on-farm before the potatoes go into store or for processingThe standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour cardUsed extensively throughout the potato industry by producers of foods such as crisps, French fries, potato wedges and canned, frozen and powdered potato products. This is a simple and accurate method of measuring the solid content or percentage dry matter of potatoes.The best and most convenient way to measure dry matter content of your potatoes.This portable unit is specifically designed for use in the field and provides information on dry matter distributionThe Premium Plus add-on allows you to expand a premium listing with Big Box ads. This premium ad allows you to target your audience by region, page and more.The Premium Listing is the first step up from a free listing. A Premium Listing distinguishes your company from the average company in the PotatoPro Directory with an additional spot in the top section of each directory where your company is listed.Over 16,000 kg/h of finished crispy batter-coated french fries can be produced for fast-food lovers using Heat and Control's latest batter applicator and multi-zone fryer system.The FoodeQ Hex Spreader can be applied to grade and clear potatoes and other root vegetables from debris and sand. Also, the machine can spread a small product flow over the full width of the machine in a very short distance.In December 2015 Gillenkirch installed a new and advanced potato line in Hevel-Maon Enterprises, one of the leading organizations in Israel.PotatoPro Sponsorship packages give you the benefit of ALL PotatoPro's promotional features, including an ad in the Email Newsletters and targeted ads on the PotatoPro website. The Silver Sponsorship is the perfect way to test the waters.In 2014 we helped develop a concept for Valensija.The first stage enabled receiving, soil extraction, sorting, washing, polishing, storing, weighing & packaging of potatoes, onions & beetroot. The second stage includes the processing of carrots.The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.