Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.
The FAM Volantis is a transeverse slicer designed for precise cutting of elongated and oblong products such as cucumbers, carrots, zucchini, green beans, gherkins, okra, celery, potatoes and firm head varieties of lettuce.
Automatically produce consistently uniform kettle style potato chips with these Heat and Control Batch Fryers
The SureSet 16 Cutting Head is FAM's latest solution for high capacity slicing, such as in the production of potato chips
The FAM Centris™ 400 is a high capacity slicer, e.g for cutting potato chips.
Over 16,000 kg/h of finished crispy batter-coated french fries can be produced for fast-food lovers using Heat and Control's latest batter applicator and multi-zone fryer system.
Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.
The Slurry-on-Demand Continuous Mixer is a recipe-driven, tank-less, continuous mixer that automatically and accurately mixes seasonings and liquids into homogeneous, lump-free slurries in the desired quantity demanded downstream.
This produce drying system uses sponge discs or felt rollers to absorb moisture after washing. Effective for removing surface moisture from produce with easy clean access and Herbert build quality as standard.
Low volume French Fry & Pre Form dryers for emerging markets.
