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Elea PEF SafeJuice System for innovative processing of liquids
SafeJuice
Elea's PEF SafeJuice System is intended for innovative processing of liquids and other pumpables like fruit juices, soup, sauce, milk and many more.
Elea PEF Technology SmoothCut System for Innovative Potato and Vegetable Processing
SmoothCut
Elea's SmoothCut system is a belt system for easy implementation in your existing production line. It treats potatoes or other roots, vegetables and also fruits with pulsed electric fields, leading to vast processing and quality improvements.
Elea - PEF Pilot
PEF Pilot
Elea offers a trial batch system capable of treating solids and liquids for scientific and pilot scale applications with up to 10 L treatment volume.
Eqlipse
Eqlipse
The FoodeQ Eqlipse is designed to turn bulk into batches with a high accuracy.
Emsland Group - EMPRO® E86 F30
EMPRO® E86 F30
The EMPRO® range of Emsland Group stands for high nutritional, non-allergenic & non-GMO pea protein isolates as valuable ingredient for the food industry.
Emsland Group - Emden® ET 50
Emden® ET 50
Emden® ET 50 is an excellent gelling and texturizing starch developed by Emsland Group, mainly used in the confectionery industry. In comparison with 'traditional' starches, Emden® ET 50 is not just a gelling starch, it also yields elasticity.
Potato Storage Concept with Mechanical Ventilation Only
Potato Storage Concept based on Mechanical Ventilation Only
ENGIE Refrigeration has developed a storage system entirely based on mechanical refrigeration, which allows maintaining the same storage conditions throughout the year.
Emsland Group - Empure® ES 300
Empure® ES 300
Empure® ES 300 is a clean label starch, an excellent gelling agent, and texturizer, mainly used for the confectionery industry.

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