Medium Potato Line
Medium Potato line is a 25-ton line which has two receiving options. Produce may be received directly from a field harvest truck or via storage bins using an Electric Bin Tipper.
Vege-Polisher™ V4
Our V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning. Our Vege-Polisher™ has a rotating drum made up of rows of nylon brushes. Produce enters via a large infeed chute.
Combi-Washer
Our Combi-Washer integrates a Barrel Washer and Floating Debris Remover. Produce continues on to the Barrel Washer where it is washed (for more information, see Barrel-Washer).
Pre Washer
Based on mutual friction, the drum washer will remove clay, sand, and soil from the potatoes.
Potato Washing Auger (Washing and Elevating)
DTS- Washing augers are used to remove soil from unpeeled potatoes, or skin residues from peeled potatoes. The specially designed auger creates tumbling of potatoes while being washed.
Mini-Wet Hopper
Wyma's Mini Wet Hopper (for buffer storage) is great when you need in-line buffer storage and produce soak at the clean end of your line. It can also be used for chemical applications.
Mega-Polisher
Wyma's Mega-Polisher is the largest vegetable polishing system in the world. It consists of two Vege-Polisher™ machines linked together.
Barrel Washer
Wyma's Barrel Washer is a cost-effective machine that effectively and gently washes fresh produce while removing soil and small stones. Produce can be partially or fully submerged during washing. As the perforated barrel rotates, vegetables rub against each other and the barrel for a gentle clean.
Flume Destoner
Wyma's Flume Destoner removes stones and clods from your produce flow to minimize damage to equipment and produce further down your processing line.
Peeler-Scrubber-Washer 1820 line
Vanmark Peeler/Scrubber/Washer – 1820: Continuous Washing & Peeling in One Efficient, Flexible Machine for lower capacities
Washing & Grading Plant
The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.
