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End-to-End Potato Processing Solutions
FPS Food Process Solutions offers comprehensive end-to-end potato processing solutions, encompassing every stage from raw receiving to packaging.

Dry and Slurry Seasoning System
Slurry Based Seasoning Systems are designed to deliver precise and consistent pressure coatings of high-viscosity liquid and slurry mixtures, with accurate weight pick-ups from 1% to 14%. These versatile machines are suited for oil/ mixtures, seasoning, oil suspensions and many more. Capacities from 300kg/hr to 1500 kg/hr on Low BD Products.

Potato pellets (Rounded tube)
Almounajed food industries offers potato based rounded tube pellets.

Potato Jalli Chips (Kriss Cross) Machine
The Potato Jalli Chips (Kriss Cross) Machine – Model PJ1 is designed to produce criss-cross or lattice-style potato chips, often known as jalli chips or waffle chips.

Potato Hot Box
The Potato Hot Box is an economic bruise testing device that assists with crop assessment on-farm before the potatoes go into store or for processing
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Autotrax
A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.

Inspection-Trim Conveyor
The Heat and Control Inspection-Trim Conveyor streamlines manual inspection, defect removal, and trimming of potatoes and other vegetables. Featuring an easy-to-clean roller system, it allows inspectors to quickly view all sides of the product, ensuring efficient trimming or discarding of unwanted material with ease.

Inspection Ladder
The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.

Pal 4.0 Palletiser
Pal 4.0 is the latest addition to Scotts' range of palletisers. It was developed in conjunction with key partners and is equipped with the latest technology and components.

Blast Freezer
NSSPL's blast freezer is engineered to achieve the highest efficiency and quality preservation levels. Our blast freezers quickly lower the temperature of your goods, preserving their flavour, nutritional content, and freshness. Whether working with seafood, meats, fruits, or vegetables, our technology guarantees rapid freezing, avoiding the production of frozen crystals to maintain texture and quality.

Spray Dynamics Two-Stage Coating System
The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.

Continuous line of Kettle potato chips
The Incalfer Continuous Line is designed for high-efficiency production of kettle-style potato chips, with a capacity of 200 kg per hour.

Multi Layer Dryer
SV Agri multilayer dryer with multiple processing capacity comes in module and can be scaled up to 500 Kg/hr, 750 Kg/hr, 1000 Kg/hr etc. They offer an efficient solution for drying various materials.

TH 824
The GRIMME TH 824 is a tandem hopper that boosts capacity up to 49 m³, reduces waiting time, and ensures gentle crop transfer with efficient, continuous flow.




