Reset
  • All
  • Industry Associations
The North American Association of Food Equipment Manufacturers (NAFEM) is a trade association of more than 625 foodservice equipment and supplies manufacturers, that provide products for food preparation, cooking, storage and table service.
The National Confectioners Association is the trade organization representing the $35 billion U.S. confections industry.
National Federation of Potato Producers (FENAPP)
The Institute of Agricultural Research (INIA) of Chile is the state agency for agricultural research and development. It is the main agricultural research institution in Chile, with more than 50 years of experience.
The National Potato Council is looking after the interest of the potato growers in the United States. The NPC website provides information on potato history, potato cultivation, potato statistics and US state potato organisations
The National Potato Council of Kenya (NPCK) is a public private partnership and a multi-stakeholder organization that has the responsibility of planning, organizing, and co-coordinating value chain activities of the potato sector in Kenya.
The National Restaurant Association (NRA) is the leading business association for the restaurant industry in the United States.
Senasa is responsible for planning, organizing and executing specific programs and plans that regulate production, orienting it towards obtaining safe food for human and animal consumption.
The Navefri (Nationaal verbond van Frituristen) or in french Unafri (Union Nationale des Frituristes) is the Belgian association looking after the interest of the traditional Belgian "Frietkoten" or "Frituren". 
The Nederlandse Aardappel Organisatie (NAO; Dutch Potato Organisation) represents the interests of the Dutch potato sector, including the seed potato industry, the table potato industry and the sector producing potatoes for processing. 
Help