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tna - Ferguson cooling & freezing tunnel ener-freeze® FFV 3

Ferguson ener-freeze® FFV 3 is a cooling and freezing solution with innovative air flow distribution technology to evenly freeze various potato products and shapes (sticks, cubes, wedges).

This helps to preserve product quality and allows for a long production cycle without defrosting.

Standard features

  • New fan design with high efficiency and air velocity control – creates an even air flow distribution
  • Multiple belt system design
  • Unique evaporator design of fins and refrigerant supply
  • Optimised pre-cooler design
  • Stainless steel execution (exception fans, pumps, drives, valves, bearings, belts)
Optional features

  • Frequency controlled fans
  • Double belt in freezer section

Application: The cooling and freezing of various potato products and shapes for the production of french fries.
(Click to enlarge)

All above specifications are subject to change and may differ according to the product, please confirm when placing your order.

Key Technology
Tummers Food Processing Solutions
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PIP Innovations
Urschel Laboratories, Inc.
TNA Australia Pty Ltd
Rosenqvists Food Technologies
Natural Storage Solutions Pvt. Ltd (NSSPL)
Herbert B.V.
Tek-Dry Systems Ltd.
Buhler Aeroglide
Flo-Mech Ltd
Iscon Balaji Foods
Idaho Steel Products
Insort GmbH
Dutch Tec Source BV
Vanmark Equipment LLC
FPS Food Process Solutions
Wyma Engineering (NZ)
NDC Technologies
Potatoes New Brunswick
Charlottetown Metal Products
SiccaDania A/S
Southern Fabrication Works