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CEIA THS/MS21 multi-spectrum metal detector
THS/MS21 Metal Detector
Product demonstrations of the CEIA THS/MS21 multi-spectrum metal detector are now available from Heat and Control.
FAM Centris™ 400P
Centris™ 400P
The FAM Centris™ 400 - это центробежный слайсер и измельчитель для производства картофельных чипсов.
Model CC Series Head Assembly Aid
Model CC Turntable
The Model CC turntable assists with head maintenance. Now available, the new Model CC turntable assists processors with a variety of tasks to save time and effort.
FAM Tridis™ 180P
Tridis™ 180P
FAM Tridis™ 180P - это трехмерный дайсер средней мощности, предназначенный для переработки картофеля фри, мелких палочек и кубиков. Он производит очень чистый нарезанный ломтик картофеля фри из белого и сладкого картофеля в средних объемах.
Heat and Control - Spray Dynamics Two-Stage Coating System
Spray Dynamics Two-Stage Coating System
The Spray Dynamics two-stage coating system provides consistent, uniform application of liquid and dry coatings on extruded, baked, frozen, and fried products.
TOMRA 3A
TOMRA 3A
Boasting the highest capacity on the market, the TOMRA 3A is the most robust, reliable and cost-effective optical sorter available for growers.
Urschel-Micro Adjustable Shape Cuts SL14
Micro Adjustable Shape Cuts SL14
The Urschel MicroAdjustable® Slicing Head (SL-14) offers maximum cutting action and expedient knife changeovers for your potato chips production line.
Key Technology ADR EXOS™
ADR EXOS™
Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.
TOMRA's Steam Peeling solutions
Steam Peeling
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
Heat and Control - Grader-Halver
Grader-Halver
A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.

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