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WPC Webinar - January 24, 2020 with Dr. David Douches

World Potato Congress Webinar: January 24, 2020 with Dr. David Douches

January 13, 2020
The World Potato Congress (WPC) continues with its webinar series in its 2020 on January 24, with a webinar featuring Dr. David Douches of 'Feed the Future – Biotechnology Potato Partnership'
New sweet potato variety could appeal to Canadian growers

New sweet potato variety could appeal to Canadian growers

July 08, 2019
The idea was straightforward: develop a sweet potato variety that could be adapted across Canada so the country could grow more sweet potatoes rather than rely on imports.
ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight

ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight

August 06, 2018
Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight
Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology

Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology

August 06, 2018
J.R. Simplot has acquired a license for CRISPR-Cas9 and related gene editing tools. This provides Simplot with another avenue to add desirable traits to fruits and vegetables, including potatoes.
Experimental potato delivers bounty of vitamin A and E

Experimental potato delivers bounty of vitamin A and E

December 21, 2017
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.
Analyzing the genes of ancient potatoes helps to improve future varieties

Analyzing the genes of ancient potatoes helps to improve future potato varieties

November 01, 2017
Examining the ancestors of the modern, North American cultivated potato has revealed a set of common genes and important genetic pathways that have helped potatoes adapt over thousands of years.
Las papas geneticamente modificadas de Simplot siguen aprobandose en el mercado extranjero

Las papas geneticamente modificadas de Simplot siguen aprobandose en el mercado extranjero

October 03, 2017
La compañía norteamericana Simplot ha obtenido la aprobación para su papa marca Innate en algunos mercados clave, como Japón. Y tiene pendientes otras solicitudes de acceso a mercados extranjeros.
Innate® Second Generation Potato Receives Approval in Canada

Second Generation Innate® Potatoes Receive Approval in Canada

August 03, 2017
Health Canada and Canadian Food Inspection Agency (CFIA) have completed the food, feed, and environmental safety assessments of the J.R. Simplot Company’s second generation of Innate® potatoes. The authorizations enable the potatoes to be imported, planted, and sold in Canada.
Simplot postpones commercial introduction of Innate GMO potatoes in Canada

Simplot postpones commercial introduction of Innate GMO potatoes in Canada

May 30, 2017
Simplot Plant Sciences will not commercially launch its Innate GMO potatoes in Canada this year, despite regulatory approval and interest among potato farmers to grow these new potatoes
Genetically engineered potatoes approved for Maine

Genetically engineered potatoes approved for Maine

May 14, 2017
With little fanfare, the Maine Board of Pesticides Control unanimously approved on Friday morning the registration of three new types of genetically engineered potatoes that have been developed by Simplot Plant Sciences.

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