Расширенный поиск
PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint

PepsiCo to Move to Regenerative Farming Practices for all its ingredients

April 20, 2021
Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
Lamb Weston Introduces Packaging Made From Sustainable Biomaterial

Lamb Weston Introduces Biobased (potato, corn) Packaging for two Alexia products

April 16, 2021
Driving toward a goal of using more sustainable materials in packaging, two Lamb Weston Alexia brand products will use corn and potato starch in their packaging beginning this month.
Royal Avebe and Solynta join forces: hybrid breeding in starch potato production

Royal Avebe and Solynta to joinly work on hybrid breeding of potatoes for starch production

April 15, 2021
Averis Seeds B.V., a wholly-owned subsidiary of Royal Avebe, will be working together with the hybrid potato breeding company Solynta on the hybrid breeding of starch potato varieties.
FAO Food Price Index rising for tenth straight month

Индекс продовольственных цен ФАО растет десятый месяц подряд

April 08, 2021
Среднее значение Индекса продовольственных цен ФАО (ИПЦФ) в марте 2021 года составило 118,5 пункта, что на 2,4 пункта (2,1 процента) выше уровня февраля. Таким образом, ИПЦФ растет десятый месяц подряд и достиг самого высокого значения с июня 2014 года.
Ingredion Launches ULTRA-TEX 1311 Modified Potato Starch for Indulgent Textures Made Faster and Better

Ingredion Launches ULTRA-TEX 1311 Modified Potato Starch for Indulgent Textures Made Faster and Better

March 31, 2021
ngredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced a new addition to its extensive range of potato-based solutions for the U.S. and Canada, ULTRA-TEX® 1311 modified potato starch.
Koch Separation Solutions Expands Global Presence in Plant-Based Protein Production

Koch Separation Solutions help Royal Avebe to create high-value potato protein

March 18, 2021
Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
Longest ever starch potato processing campaign: AGRANA processed a record quantity of 322,000 metric tons of starch potatoes in 189 days

AGRANA processed a record quantity of starch potatoes in its longest campaign ever

March 06, 2021
At the end of February, AGRANA successfully ended its processing of the 2020/2021 potato harvest at its potato starch mill in Gmünd (Lower Austria). With a processing period of 189 days, this was AGRANA's longest ever campaign in Austria.
Native Andean potato varieties analyzed: Puma Makin, Leona , Yawar Manto (first line) and Añil, Sangre de Toro and Qequrani (second line).

Biodiversity of Native Andean Potatoes: Nutritional Profile and Phenolic Composition

March 05, 2021
The characterization of six varieties of native Andean potatoes with a wide biodiversity in tuber shape, flesh, and skin color was performed, through the determination of their proximate composition, mineral content, and phenolic profile.
FAO Food Price Index rising for nine straight months

Индекс продовольственных цен ФАО растет девять месяцев подряд

March 04, 2021
Среднее значение Индекса продовольственных цен ФАО (ИПЦФ) составило в феврале 2021 года 116,0 пункта, что на 2,8 пункта (2,4 процента) выше его январского значения; таким образом, этот показатель, рост которого подряд, достиг самого высокого значения с июля 2014 года.
DUCAM project (Wafilin and Avebe) wins Water Innovator of the Year award 2021

Avebe wins Water Innovation Award for its project 'Sustainable Concentration of Potato Juice with Membranes'

February 15, 2021
The winner of the 'Water Innovator of the Year' award was announced during the online conference Water Vision 2021. The three ideas selected were Mid Mix, Mezt and the DUCAM project (Avebe and Wafilin: Sustainable Concentration of Potato Juice with Membranes). The winning finalist: Avebe and Wafilin's DUCAM project

ФИЛЬТРЫ

Help