- Filter By Topic : Carbon Footprint
Pepsico confirms its new emission targets keep global warming below two degrees Celcius
May 14, 2017
PepsiCo has today confirmed that its ambitious new target for greenhouse gas (GHG) emission reduction has been verified and approved by the Science Based Targets Initiative as being in line with what climate science says is necessary to keep global warming below two degrees Celsius.
Sustainability Report: Potato Processor Lamb Weston / Meijer continues to innovate
January 22, 2017
Lamb Weston's European joint venture, Lamb Weston / Meijer has published its sustainability report for 2015-2016. Compared to the reference year 2008, energy consumption per tonne of product has reduced by more than 21% and potato utilisation has improved by 4.5%.
Lamb Weston / Meijer inaugurates its new french fry production line in Bergen op Zoom
November 24, 2016
Lamb Weston / Meijer inaugurated its new production line for french fries in Bergen op Zoom, the Netherlands, on 10 November 2016 in the presence of employees, suppliers, the mayor and the King’s Commissioner.
PepsiCo Launches 2025 Sustainability Agenda
October 18, 2016
PepsiCo, Inc. has announced an ambitious global sustainability agenda designed to foster continued business growth in a way that responds to changing consumer and societal needs.
Frito-Lay's Compressed Natural Gas Truck Fleet helps reduce Carbon Footprint
August 04, 2016
Manufacturer of Potato Chips and Savory Snacks Frito-Lay reached a major milestone this month when its compressed natural gas (CNG) truck fleet logged more than 100 million miles driven on routes across the United States.
Blanching Equipment Specialist DTS started construction of another new building
July 26, 2016
Dutch Blanching Equipment Specialist DutchTecSource B.V. (DTS) is Expanding. On the current premises next to the two existing buildings, a brand new building will arise.
Bühler strives for 20% higher energy efficiency by 2020
June 02, 2016
Energy efficiency is a top R&D priority for equipment manufacturer Bühler. Driven by recent successes in this field, Bühler has set its target to reduce the energy requirement in its core processes by another 20% by 2020.
Time to sort out Food Waste, says TOMRA
May 05, 2016
Almost a third of all food produced worldwide is never eaten, leading to 1.3 billion tons of food waste each year. This includes around 45 per cent of all fruit and vegetables and 20 per cent of meat.
Avebe opens energy-saving Protastar Potato Protein Factory Extension in Gasselternijveen
March 10, 2016
Member of the Provincial Executive Tjisse Stelpstra opened Tuesday Avebe's new ‘Inline Protastar’ factory in Gasselternijveen.
A First: French law forbids food waste by supermarkets
February 09, 2016
France has become the first country in the world to ban supermarkets from throwing away or destroying unsold food, forcing them instead to donate it to charities and food banks.