Potato company Tasteful Selections Installs Intelligent Microgrid as they move towards net zero carbon
April 06, 2021
California based potato company Tasteful Selection install the first microgrid in the Central Valley, delivering sustainability and energy resilience with islanding and outage ride-through capability.
Potato wastewater could feed bacteria used to recycle high-tech devices
March 19, 2021
new research from Idaho National Laboratory suggests that potato wastewater might serve well as a low-cost food source for a special bacterium that could be used to recycle high-tech devices, industrial catalysts and other sources of rare earth elements.
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
March 06, 2021
Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.