Heat, drought stress Red River Valley potato crop, resulting in quality, yield reduction of table stock
August 29, 2021
The toll that hot dry weather took on the Red River Valley 2021 potato crop won’t be visible until harvest begins in a few weeks, but it’s already clear it has affected yields and quality.
Chemical composition of wild potato relative contributes to its resistance to pathogen
December 29, 2020
In a recent study published in the MPMI journal, scientists from CSU revealed that metabolites from S. chacoense contribute to disease resistance by altering the pathogenic behavior of Pectobacterium brasiliense, rather than inhibiting its growth or killing it.
Presence of Potato wart (Synchytrium endobioticum) confirmed in Prince Edward Island
December 01, 2020
The Canadian Food Inspection Agency (CFIA) has recently confirmed the presence of potato wart in two fields on a farm in Prince Edward Island (PEI). Potato wart is a regulated quarantine pest in Canada.
Potato Diseases and Tips to Manage them in Storage
September 18, 2020
A key requirement for a longtime potato storage is that the storage conditions match the needs and end use of the crop. These requirements of can be assessed before harvest by doing several test digs which allow to determine the distribution and level of tuber infection.