QSR, Restaurant and Food Service Trends

Idaho Potato Commission hires Alan Kahn to lead its Foodservice Division
December 03, 2018

Idaho Potato Commission hires Alan Kahn to lead its Foodservice Division

Today the Idaho Potato Commission (IPC) welcomes Alan Kahn as the new Vice President of Foodservice. His extensive foodservice and marketing experience will help him to develop and implement attention-grabbing campaigns focused on foodservice.
Prince Edward Island introduces 'Fries with the Works' to the world
August 30, 2018

Prince Edward Island introduces 'Fries with the Works' to the world

Prince Edward Island has never kept its unique potato dish 'Fries With The Works' a closely guarded secret. But with the publication of a dedicated website and an online map, it is clear Islanders want to proudly invite EVERYONE to start enjoying.
New Tech at McDonald's boosts check size and brand interaction
June 10, 2018

New Tech at McDonald's boosts check size and brand interaction

As McDonald's seeks to modernize its business, the company is placing a big bet on mobile and other tech platforms such as self serve kiosks
McDonald’s Opens New Global Headquarters in Chicago’s West Loop
June 06, 2018

McDonald’s opens its New Global Headquarters in Chicago

Monday, McDonald’s Corp. opened its new corporate headquarters in Chicago. McDonald’s President and CEO Steve Easterbrook was joined by employees, owner-operators and suppliers and Chicago Mayor Rahm Emanuel
McDonald's Menu Items from around the World now available in Chicago
April 25, 2018

McDonald's Menu Items from around the World now available in Chicago

McDonald’s announced it’s serving up menu favorites from around the world in a one-of-a-kind global inspired restaurant on the ground floor of its new corporate headquarters, open today.
Soon in your grocery store: Taco Bell Tortilla Chips
March 24, 2018

Soon in the Grocery Store: Taco Bell Tortilla Chips

Starting in May, Taco Bell tortilla chips are rolling out to grocery and convenience stores in the United States.
McDonalds commits to targets for Greenhouse Gas Emission Reduction
March 21, 2018

McDonald's commits to targets for Greenhouse Gas Emission Reduction

QSR chain McDonald’s has announced it will partner with franchisees and suppliers to reduce greenhouse gas emissions related to McDonald’s restaurants and offices by 36% by 2030 from a 2015 base year in a new strategy to address global climate change.
Lamb Weston's Seashore™ French Fry Flavor now available in a great tasting Potato Puff
March 18, 2018

Lamb Weston's Seashore™ French Fry Flavor now available in a great tasting Potato Puff

On April 2, Lamb Weston will introduce the Seashore Puff™, a Potato Puff with the same distinct flavor (Sea-salt, Black Pepper and Garlic) as Lamb Weston's Seashore™ Fries, that have been growing in popularity in the fry category.
7-Eleven adds Potato Tots to its Snacks - TOPPED Potato Tots
March 15, 2018

7-Eleven adds Potato Tots to its Hot Snacks - Topped Potato Tots

Convenience Store Chain 7-Eleven adds potato tots to its hot snacks. The new 7‑Eleven Tots can be customized with toppings from 7‑ Eleven’s condiment and toppings bar - previously used to top nachos and Big Bite® hot dogs
Nacho Fries bestselling product launch in Taco Bell History
March 15, 2018

Nacho Fries Best-selling Product Launch in Taco Bell History

Last Tuesday, Taco Bell said its limited-time Nacho Fries have been crowned the company’s most successful new menu item ever.
Idaho Potato Crop of 2017 valued at $1.2 billion, a 22.7% increase!
March 06, 2018

USDA estimates the 2017 Idaho Potato Crop Value at $1.2 billion, up 22.7 percent

The USDA reported the preliminary estimated value for the Idaho® Potato crop of 2017 at USD 1.2 billion, a 22.7% leap from the previous year.
Lamb Weston introduces 'Crispy on Delivery': a comprehensive solution concept: special french fries, packaging and best practices - combined to get
February 20, 2018

Lamb Weston introduces 'Crispy on Delivery': Say Goodbye to Soggy Fries!

Today Lamb Weston introduced a solution for french fries that arrive hot and crispy via home delivery – new 'Crispy on Delivery' is a comprehensive solution that goes from store to door.
Canada's largest full‐service restaurant company Cara to add 'The Keg' to its brands
January 24, 2018

Canada's largest full‐service restaurant company Cara to add 'The Keg' to its brands

Canada's largest full‐service restaurant company Cara is to merge with Keg Restaurants Ltd. The addition of 106 The Keg restaurants will provide Cara with a network of 1,365 restaurants.
McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025
January 17, 2018

McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025

McDonald’s announces goals to improve its packaging and help significantly reduce waste to positively impact the communities the company serves around the world.
Termina el paro en Perú pero cuestionan la solución del Gobierno
January 13, 2018

Termina el paro en Perú pero cuestionan la solución del Gobierno

Después que el Gobierno se comprometiera a adquirir el excedente de la producción, los productores de papa terminaron el paro iniciado 72 horas antes. Sin embargo, el Instituto Peruano de Economía y otros especialistas critican esta medida.
Agricultores en paro del Perú piden declarar el sector en emergencia
January 10, 2018

Agricultores en paro del Perú piden declarar el sector en emergencia

Una de sus demandas es que el Gobierno regule el ingreso de papa precocida al país. Por qué? Porque es un mercado que impacta negativamente sobre la producción nacional.
Boldly seasoned French Fries with a side of warm Nacho Cheese coming to Taco Bell: Nacho Fries
January 04, 2018

Boldly seasoned French Fries with a side of warm Nacho Cheese coming to Taco Bell...

Taco Bell's most-anticipated menu item release of the year will be available crisped to perfection with bold Mexican seasoning and served with a dippable side of warm Nacho Cheese, beginning January 25 (United States).
Cargill introduces a new high oleic canola oil with 35% lower saturated fat for foodservice.
December 19, 2017

Cargill introduces a New High Oleic Canola Oil with 35% Lower Saturated Fat for Foodservice

Cargill introduces a new non-GMO high-oleic canola oil with a 35% lower saturated fat for foodservice. Herbicide tolerance (GMO) is available as an option (!!)

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