Research from Europe | Page 1 PotatoPro

September 16, 2023

Bayer finds in-furrow application of biological fungicide Serenade boosts potato quality and potato vitality

Serenade is a biological fungicide based on a living bacterium derived from nature. In extensive trials, Bayer identified a number of positive effects on the potato crop.

August 22, 2023

B-hive Innovations collaborates on groundbreaking TuberTurgor project to reduce potato bruising and waste

B-hive Innovations, a cutting-edge, agri-tech research and development business is embarking on a new collaborative programme that aims to reduce the risk of potato bruising and develop technologies that could reduce supermarket waste.

August 22, 2023

Solynta's Latest Hybrid Potato Variety Shows Remarkable Late Bligh Resistance in Field Trial

Solynta's potato variety was the only one to survive the high late blight pressure in the field among three other commercial varieties planted alongside.

Seaweed biostimulant Algifol to Debut at British Potato 2023

August 16, 2023

From ocean to potato fields: Seaweed biostimulant Algifol to make waves at British Potato Show

A biostimulant brand that is increasingly popular with potato growers will make its debut at this year’s British Potato show in Harrogate. Algifol, which is a seaweed-based biostimulant, will be on stand 123A in Hall 1 at the November event.

Researchers from Aarhus University are comparing greenhouse gas emissions from a conventional potato crop rotation on drained peat soil with the cultivation of reed canary grass for biomass production on undrained or poorly drained peat soil.

July 12, 2023

Peat soils in Denmark: Stop drainage and cultivate reed grass instead of potatoes, says agricultural emissions study

Drained peat soils in Denmark account for about one-third of agricultural greenhouse gas emissions.

Europatat participates in a new Horizon Europe project to protect potato plants against emerging new pests

June 28, 2023

Europatat participates in PATAFEST, a new Horizon Europe project to protect potato plants against emerging new pests

Europatat is proud to become an active partner of a new EU Horizon Europe project called PATAFEST that aims at protecting potato plants by means of pest spreading and resistance characterisation, preharvest treatments, and post-harvest solutions.

June 27, 2023

Solynta: Sowing a More Collaborative Seed Industry

You may think of a seed as tiny and insignificant. Don’t be fooled: its impact on global agriculture is immense. The seed industry is constantly balancing innovation with bringing value to growers.

June 27, 2023

European Snacks Association names Sandy Lagallo as new president

The General Assembly of the European Snacks Association (ESA) has elected Sandy Iagallo, Senior Director Regulatory & Wellbeing Europe at Kellogg Europe, as its new President for the term 2023-2025.

June 26, 2023

Norwegian research for the best potato for potato chips

Researchers in Norway investigated the best way to avoid the formation of acrylamide when producing potato chips. They focused in particular on identifying the most suitable potatoes to use.

June 13, 2023

That's a relief! European Space Agency (ESA) finds you can fry potatoes in space

European Space Agency (ESA) has been supporting research in frying cooking methods in microgravity to fill in knowledge gaps on Earth and in space. Frying potatoes in space seems to be possible!

Lamb Weston opens new Innovation Center in Bergen op Zoom (the Netherlands)

June 12, 2023

Potato Processor Lamb Weston opens a new Innovation Center in Bergen op Zoom, the Netherlands

Lamb Weston EMEA opened its new Innovation Center in Bergen op Zoom, the Netherlands, on June 8, 2023 in the presence of employees, suppliers and the mayor of the city.

US Potato Prices Expected to Ease but Maintain Elevated Levels: Rabobank Report

June 06, 2023

US Potato Prices Expected to Ease but Stay Elevated according to Rabobank Report

The Rabobank report on the US Potato Industry anticipates good prices for the remainder of the 2022/23 marketing year, particularly as the year comes to an end before the new crop harvest begins.

May 22, 2023

Scientists weed out harmful genes to breed better potatoes

A new predictive method has shown a way to better select parents for new potato varieties, offering a blueprint for better potatoes and a way to speed up the production of higher yield varieties.

May 15, 2023

Potato-LITE: Delivering novel, sustainable cultivation approaches to minimise tillage intensity throughout the UK

Defra and UKRI, as part of the Farming Innovation Programme, recently announced funding for 'Potato-LITE' – a multimillion pound project over four years

B-hive Innovations is developing a technology that goes beyond imaging the potato plant: potato tubers are inspected using ground penetrating radar.

May 07, 2023

Watch your potatoes grow... Not the plants, the tubers!

Ground-Sensing technology TuberScan - developed by Agri-tech business B-hive Innovations and partners - is entering its final phase of testing both overseas and now in the UK following the start of this year’s weather-delayed potato growing season.

April 25, 2023

Breakthrough in fight against devastating potato disease

Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. But potato world production is threatened by potato late blight

Growers group works on future-proof seed potato cultivation

April 10, 2023

HZPC works with growers to future-proof seed potato cultivation

Growers learn best from other growers. This has been proven by the future-proof seed potato cultivation project, an initiative to examine upcoming changes in potato cultivation with a group of growers.

April 03, 2023

Sustainable and yet highly productive agriculture

The Netherlands is committed to developing a sustainable and highly productive food system, with less use of fertilisers, water and pesticides, and more biodiversity and crop diversity.

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