Char Siu Roast Pork and Ginger-Scallion White Cut Chicken.
Calbee Develops More Chips Inspired by Classic Hong Kong Flavors
Continuing to deliver introducing snack options, Calbee's Hong Kong division has now put together two new potato chip flavors centered around classic Hong Kong flavors.
Maintaining a focus on authentic local cuisine, the snack purveyor has prepared both Char Siu Roast Pork and Ginger-Scallion White Cut Chicken flavored chips.
The Char Siu option features notes of charcoal that evoke the taste of grilled pork and a sweet honey finish accented by a savory underpinning.
While the Ginger-Scallion White Cut Chicken option delivers distinct chicken flavor paired with the fresh flavor combination.
Calbee’s Char Siu Roast Pork and Ginger-Scallion White Cut Chicken chips are available in Hong Kong but look out for stateside imports.
Maintaining a focus on authentic local cuisine, the snack purveyor has prepared both Char Siu Roast Pork and Ginger-Scallion White Cut Chicken flavored chips.
The Char Siu option features notes of charcoal that evoke the taste of grilled pork and a sweet honey finish accented by a savory underpinning.
While the Ginger-Scallion White Cut Chicken option delivers distinct chicken flavor paired with the fresh flavor combination.
Calbee’s Char Siu Roast Pork and Ginger-Scallion White Cut Chicken chips are available in Hong Kong but look out for stateside imports.
来源
Calbee
Sponsored Content
