Florigo drum washer ultra-clean® WT 3
Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.
VFFS system robag® TX series
tna robag® TX series is a range of vertical, form, fill and seal (VFFS) packaging solutions that handle a variety of bags using rotary double, single or flat jaw configurations.
tna slurry flavour spray system for tumble drums intelli-flav® CLS 5
tna intelli-flav® CLS 5 is a slurry flavour spray system for extruded and other dry snacks.
roflo® vibratory motion chip sizer conveyor VMCS 3
tna roflo® VMCS 3 is a chip sizer that uses vibratory motion and a chip-sizing pan to separate potato and other root vegetable chips, as well as fruit chips, into larger and smaller sizes.
FOODesign dry ingredient mandrel dispensing unit quik-coat® MD 5
FOODesign quik-coat® MD 5 is a mandrel dispensing unit that applies a variety of free flowing ingredients consistently onto the top of products passing underneath.
Florigo speed washing system hydro-wash® SW 3
Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.
KW Washing and Destoning Combo
The KW Washer destoner is a thoughtful combination of a drum washer, destoner and tools to remove floating debris. The unit has several options to manage water level and flow, allowing customization to your local conditions and product(s)
FOODesign atmospheric frying system batch-pro® 12
FOODesign batch-pro® 12 batch fries a wide selection vegetable chips including potato, taro, banana and plantain.
Multi-zone continuous Fryers
The Heat and Control Multi-Zone Potato Chip Fryers deliver the ultimate in processing flexibility. Used to produce most of the world’s potato chips, these fryers deliver superior product quality, clean operation and total reliability
Ferguson cooling & freezing tunnel ener-freeze® FFV 3
Ferguson ener-freeze® FFV 3 is a cooling and freezing solution with innovative air flow distribution technology to evenly freeze various potato products and shapes.
