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tna - Florigo vacuum continuous frying system vac-pro® 3
Florigo vacuum frying system vac-pro® 3
Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.
TOMRA's Steam Peeling solutions
Steam Peeling
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
tna - Wet washdown VFFS system arctic® 3
Wet washdown VFFS system arctic® 3
A VFFS packaging solution using polyethylene and laminated film to package fresh and frozen foods.
Tummers Steam Peeler
Steam Peeler
The Tummers Steam Peeler (TSP) is specially designed to offer an excellent peeling result with higher batch loads. At a low steam consumption, this machine offers a higher capacity than any other steam peeler available.
PIP Innovations - D-Blade High-speed robotic cutter
D-Blade High-speed robotic cutter
The D-Blade high-speed robotic cutter developed by PIP Innovations halves or quarters your potatoes EXACTLY the way you want at a speed of 5 potatoes per second per robot.
Rosenqvists Multi Turbulent Blancher
Multi Turbulent Blancher
Rosenqvists counter flow Multi Turbulent Blancher is used in the potato chip process to reduce the sugar content of the potato strips. The frying process reveals the amount of sugar by darkening the color.
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tna - roflo® HM 3
Roflo® HM 3
tna roflo® HM 3 is a horizontal conveying system that moves product via a slow forward horizontal motion followed by a fast return horizontal motion. The tna roflo® HM 3 minimises flavor fall off and ensures zero flavour build up in the pan.
Tummers Peeling line Dry-washer/After-washer
Peeling line Dry-washer/After-washer
Tummers Peeling line Dry-washer/After-washer is an industrial, stainless steel after-washer which extremely effectively removes residual skins from the product after the steam peeling and brushing.
Potato Chip Fryers
Multi-zone continuous Fryers
The Heat and Control Multi-Zone Potato Chip Fryers deliver the ultimate in processing flexibility. Used to produce most of the world’s potato chips, these fryers deliver superior product quality, clean operation and total reliability
tna - Florigo de-watering belt system hydro-clear® OWB 3
Florigo de-watering belt system hydro-clear® OWB 3
Florigo hydro-clear® OWB 3 is a solution for stripping water from both the top and bottom of potato slices before frying.

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