产品

Roasties (Hash Brown)
Roasties (Hash Brown)
Hash brown, the classic British favourite, has found its way to their breakfast platter. And they have innovated the classic by making a perfect Indian adaptation out of it. With mild onion flavoured seasoning, we bring you the Roasties!
Vertical Case Packing with Integrated Case Erecting for Bags of Frozen Potatoes and Other Foods.
Cubemaster 200i
The BPA Cubemaster 200i is a gravity case packer equipped with our robotic integrated case erector. This BPA system was designed to optimize floor space, making it the most compact case packer/erector in the industry!
Heat and Control - Automatic Centrifuge
Automatic Centrifuge
The Automatic Centrifuge is an advanced de-oiling system that uses centrifugal force to efficiently and gently reduce the oil content in batch-fried potato chips and other fried foods.
Packo VPCP Product pump
VPCP Product pump
The Packo VPCP is a stainless-steel centrifugal pump engineered for gentle, damage-free handling of foods such as vegetables, potatoes, mussels, shrimp, etc. Its large free passage (213 mm) and specially designed vane allow smooth transport of delicate products without crushing.
Natural Storage Solutions Pvt. Ltd (NSSPL) - Freeze Dryer
Freeze Dryer
NSSPL Freeze Dryers are designed with the latest technologies and high-quality equipment that ensures its performance with consistency. It ensures the aroma and taste of the foods
Bach Snacks - Potato Base Light Chips Snack Pellets
Potato Base Light Chips Snack Pellets
The Potato Base Light Chips Snack Pellets from Bach Snacks SAL are formulated to produce thin, crispy, and light-textured chips.
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Allround Sensors
Sensors
Optimal storage conditions can only be achieved with the help of accurate sensors. Allround produces its temperature sensors in their own factory where they are produced under optimal conditions
ZEISS SensoLogic Family
SensoLogic Family
The SensoLogic (SL) product family for chemometric spectroscopy is a comprehensive quantitative and qualitative solution that simplifies modeling and use of your applications with consistent workflow orientation and clear
Wizzo Vinegar
Vinegar
Wizzo Vinegar is a potato chips brand of BEPPCO.
Idaho Steel Continuous Mixer
Continuous Mixer
The continuous paddle mixer has a horizontal shaft with individually adjustable paddles to create the optimal mixing intensity Shredded potato and ingredients, (modified) starch, potato flakes, or granules are mixed into the desired consistency to form the right product.
Mr. Krisper Lemon Flavor
Lemon Flavor
Mr. Krisper is a brand of potato chips from Iraq.
Flo-Mech Intake & Storage Equipment
Intake & Storage Equipment
Flo-Mech offers a range of intake and storage systems from smaller capacities all the way up to large systems with multiple infeed and storage bins. They can tailor solutions to your needs.
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FPS Spiral Immersion System
Spiral Immersion System
FPS Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.
Incalfer - Electric Pellet Fryer
Electric Pellet Fryer
The Incalfer Electric Pellet Fryer is a high-performance fryer designed for efficient frying of pellets in a controlled and consistent manner.
Allround Box Storage
Box Storage
With Allround box storage the products are stored in large bins. The product is stacked up to about 6 boxes high. Box storage is a very flexible way to store agricultural products.
Key Technology and PPM Technologies Integrated Nut Processing Line
Integrated Nut Processing Line
The fully-integrated nut processing line by Key Technology and PPM Technologies offers a turnkey solution for nut processors.
Flo-Mech Box Tipping/Hopper Systems
Box Tipping/Hopper Systems
Flo-Mech offers a range of box or crate tipping and unloading systems along with buffer hoppers to suit your requirements.
Heat and Control Slice Wash Support Module
Cascade Water Recirculation System
The Cascade Water Recirculation System from Heat and Control plays a pivotal role in enhancing water sustainability and optimizing raw produce preparation.

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