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ADAPT project: farmer’s survey’s points out climate change as the biggest threat to potato production in Europe

ADAPT project: farmer’s survey’s points out climate change as the biggest threat to potato production in Europe

七月 15, 2021
Europatat is part of an international consortium involved in the research project ADAPT (“Accelerated Development of multiple-stress tolerAnt PoTato”), which aims at developing new strategies to make potatoes fit for the challenging growth conditions of the future.
Mathijs Peters New President of The European Snacks Association

Mathijs Peters New President of The European Snacks Association

七月 01, 2021
Mathijs Peters, responsible for EU Corporate Affairs at PepsiCo was elected President of the European Snacks Association asbl (ESA) for a two-year term. He succeeds Dr. Rolf Nilges, Intersnack’s Director of Research & Development and External Affairs.
The RUCIP European Committee approves new internal structure and appoints new European Delegate

The RUCIP European Committee approves new internal structure and appoints new European Delegate

二月 02, 2021
RUCIP European Committee -  the organisation that looks after the rules and practices of the Inter-European Trade in Potatoes - has a new internal organisation and new leadership.
An overview of the Belgian agricultural landscape.

Cropmap Belgium 2020 now available

九月 18, 2020
An overview of the Belgian agricultural landscape. The cropmap shows the main crop type on each individual field cultivated in the 2020 growing season and is openly available via an interactive online viewer.
The solutions provided by sorting technologies are more necessary now than ever before.

Tomra Food Reaches Out to Help Vegetable Processors During Covid-19 Crisis

七月 20, 2020
TOMRA Food is reaching out to vegetable processors everywhere to help them tackle the challenges posed by the COVID-19 pandemic.
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy

Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy

五月 26, 2020
Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.
Europatat welcomes the Farm to Fork strategy and calls on the Commission to ensure a coherent and realistic approach

Europatat welcomes the Farm to Fork strategy and calls on the Commission to ensure a coherent and realistic approach

五月 25, 2020
Europatat welcomes the Farm to Fork Strategy published today by the European Commission. There is a need to secure a fair, healthy, and environmentally-friendly food system, a message that the potato sector fully endorses.
EAPR2020 postponed to fall

EAPR2020 postponed to fall

三月 31, 2020
Due to a coronavirus (COVID-19) pandemic, the 21st EAPR Triennial Conference has been moved to fall. The new Conference date is November 2-6, 2020. Therefore, all key dates have also changed.
Belpotato.be: Interbranch organization takes off in Belgium

Belpotato.be to become the single voice of the entire potato industry in Belgium

一月 23, 2020
On January 20, the foundation deed of Belpotato.be was officially signed in Huldenberg. The composition of the Executive Board ensures that there are balances between growers, traders and processors, and between Dutch and French speakers.
Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

十一月 14, 2019
Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.

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