马铃薯供应链

Record-breaking early-summer temperatures and low soil moisture are increasing variability in Europe's 2026 potato crop. Wyma Solutions highlights post-harvest solutions to help processors manage quality, efficiency and throughput.

The first joint potato campaign at Solan, Poland, concluded successfully, with stable production, high-quality potatoes, and output exceeding expectations. Strong teamwork with colleagues in the Netherlands supports future innovation and growth.

Europe’s potato sector faces pressure as temperatures exceed 40°C in key growing regions. With crops in critical growth stages, prolonged heat and drought could cut yields, affect quality, and increase irrigation needs, raising supply concerns.

AVR has strengthened its Dutch dealer network by appointing Kamps de Wild Beilen as its official dealer. The company takes over the former Selles Agrotechniek territory, boosting sales, service, parts availability and customer support.

Karmark Int. A/S will become EUROPLANT Scandinavia ApS from the 2026/27 potato season, strengthening the EUROPLANT brand in Scandinavia. Customers keep the same team, while the company expands high-performing potato varieties for future market needs.

The latest European Commission report on EU agri-food trade shows that, during the first four months of 2026, the EU agri-food trade surplus reached EUR 15.6 billion, an increase of EUR 233 million compared with the same period in 2025.

Frente a poderosas objeciones de parte de los sectores industriales y productores de materias primas, la propuesta regulatoria que supone costos agregados avanza en el senado brasileño.

Artificial intelligence is expected to play an increasingly important role on Canadian farms as the federal government launches a new national strategy aimed at accelerating AI adoption across key sectors, including agriculture.

Potato breeders in Kenya are developing new varieties that combine disease resistance with the frying qualities needed for French fries. The work aims to improve yields, strengthen the potato value chain and deliver better fries for consumers daily.

Potato Business School completed its June 15–18 international training course, giving participants practical experience across the potato value chain through presentations, company visits and hands-on sessions.

MYDIPUREE introduces premium potato flakes from selected Algerian potatoes using modern technology for consistent quality. Suitable for instant mashed potatoes, snacks, bakery, and meat products, offered in 20 kg packs for global export markets.

The invasive serpentine leafminer has been detected in Tasmania for the first time after being found at a commercial grower in the state's north-west. The pest attacks more than 200 plant species, including potatoes, and can reduce crop yields.

Kettle Brand’s Tater Tracker™ lets consumers trace potatoes to the farm where they were grown. By entering a code on the bag, users can meet the farmers and explore regenerative practices, including cover crops and pollinator habitats in action.

Ohalo and Allied Potato form a strategic partnership to advance Boosted potato breeding, combining Ohalo Boosted Breeding platform with Allied Potato expertise to develop higher-yield disease-resistant potatoes and explore potato seed systems.

GB Potatoes and Branston will host a low-carbon farming event in Lincolnshire on 28 July, while GB Potatoes joins Defra’s Expert Growers Group. The industry also awaits updates on UK-EU seed potato trade and the new Farming Roadmap.

The Kurdistan Region of Iraq hosted the Potato Field Day event, organized by Beirut Erbil Company and Nahar Al-Awraad Company. The event highlighted sustainable potato cultivation, seed potato innovation, potato processing and food security.

Following a record 2025 potato crop of 8.6mn tonnes, France's potato sector is coordinating the transition to the 2026 harvest by reducing surplus stocks, ending promotions for the previous harvest and creating retail space for new potatoes.

Agristo has extended construction of its frozen potato processing plant in Grand Forks by one year, with production now scheduled for fall 2029. Construction and hiring continue as the facility prepares to process 275,000 tons of potatoes annually.