juni 08, 2011
Potato Research Centre hopes to breed resistant potatoes
Scientists at the Potato Research Centre hope to crossbreed foreign and domestic potatoes to create a new spud that's resilient to disease and requires fewer pesticides.
From the archive
maart 27, 2011
Gobierno de Canadá apoya la investigación sobre el nematodo del quiste de la papa
No es que los productores de papa del Canadá sufran de la presencia generalizada del nematodo del quiste de la papa (NQP). De hecho, a diferencia de Europa, los brotes en América del Norte son pocos y distantes entre sí. Distribución del nematodo del q...
From the archive
Potato infested by Potato Cyst Nematodes (Courtesy: DuPont; picture updated 2017)
maart 27, 2011
Canadian government supports potato cyst nematode research
It's not that Canadian potato growers suffer from widespread presence of the Potato Cyst Nematodes (PCN). In fact, unlike in Europe, outbreaks in North America are few and far between.
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Canadian Potatoes receive marketing support from Government of Canada
maart 13, 2011
Canadian Potatoes receive marketing support from Government of Canada
The Government of Canada is helping the Canadian Horticultural Council (CHC) peel open new international markets for our top-quality spuds. Agriculture Minister Gerry Ritz announced an investment of $743,000 to help the CHC increase exports and improv...
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Creamers - Golf ball-sized potatoes are big hit in stores, restaurants
februari 17, 2011
Creamers - Golf ball-sized potatoes are big hit in stores, restaurants
Small potatoes aren't small potatoes anymore, at least when it comes to marketing delicious spuds.
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PEI for news
februari 08, 2011
PEI potato producers encouraged to attend potato conference
The 2011 Prince Edward Island potato conference and trade show is an ideal opportunity for producers to discuss new research and development in the industry, says Agriculture Minister George Webster.
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Investigadores canadienses identifican 30 proteínas relacionadas con el oscurecimiento de las papas después de la cocción
januari 10, 2011
Investigadores canadienses identifican 30 proteínas relacionadas con el oscurecimiento de las papas después de la cocción
La decoloración que arruina las papas cocidas es un problema de la industria de la papa desde hace muchos años. Se produce, como el término lo indica, cuando al cocinar las papas estas quedan expuestas al aire y aparecen zonas de color que van desde el...
From the archive
AAFC Research: how to best grow organic potatoes
oktober 21, 2010
AAFC Research: how to best grow organic potatoes
Potatoes harvested during the country’s inaugural ‘National Organic Week’ (Oct. 9-16) by scientists at Agriculture and Agri-Food Canada's (AAFC) Harrington Research Farm in Prince Edward Island are prototypes for the industry.
From the archive
mei 02, 2010
Potato Research Centre in Fredericton gets lab exansion for potato gene repository
The Potato Gene Repository at the Agriculture and Agri-Food Canada, Potato Research Centre in Fredericton is about to enter a new era with a $500,000 lab expansion.   What is a potato gene repository?   Think of it as a bank where more than 150 variet...
From the archive