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Empresas ubicadas en las comunas de Puerto Octay y Frutillar, en la región de Los Lagos, dieron inicio al despacho del producto a mercado nacional y extranjero.
mei 21, 2025
Chile: comenzó la temporada de exportación de semilla
El país andino ha desarrollado una solida producción de semilla certificada y acaba de comenzar la temporada de entrega de la misma, tanto a productores nacionales como de la región.
Arequipa: ¡Todo listo para el Festival Nacional de la Papa y el Maíz!
mei 21, 2025
Perú: se celebrara el festival de la papa
El próximo 1ero de Junio en la ciudad de Arequipa, al sur del país, y para conmemorar el día internacional de la papa.
Construcción de la Planta Procesadora de Papa en Cochabamba alcanza el 90% de avance
mei 21, 2025
Bolivia: planta procesadora de papa casi lista para funcionar
Es parte de un esfuerzo nacional de industrialización para la sustitución de importaciones y se prevé que beneficie a casi 1800 familias.
Yara and PepsiCo Mexico representatives showcase low-carbon crop nutrition solutions for Latin American farmers, enhancing sustainability in agriculture.
mei 20, 2025
'Low carbon' fertilizer: PepsiCo-Yara partnership expands to Latin America
PepsiCo Mexico and Yara have partnered to deliver crop nutrition programs in Latin America, aiming to reduce carbon emissions in the food value chain. This partnership leverages Yara’s low-carbon products for sustainable and profitable growth.
WPC Logo
mei 19, 2025
WPC Celebrates International Day of the Potato with Global Webinar: The Role of Potato in Rural Development and Food Security
Celebrate the International Day of the Potato on May 15, 2025, with a global webinar hosted by the World Potato Congress! Discover how this vital crop drives food security and rural resilience through expert insights and global case studies.
No Dead Plates. No Downtime. Precision Conveyance in Action.
mei 19, 2025
Endless Reliability: Intralox Introduces New Products to Boost Line Performance
Intralox launches new solutions to improve conveyor performance: CleanLock™ sprockets, ZeroSplice® on ThermoDrive® belts, S570 Tight Transfer belting, AIM Glide™, S2900 Spiral belting, durable ThermoDrive materials, and new Support Videos.
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mei 19, 2025
Pedro Selegato Joins HZPC Americas as Product Manager
HZPC Americas Corp is excited to announce the addition of another product manager to its Canada team. Pedro Selegato brings rich experience spanning from seed production research and large scale farming management to ag-tech and data analytics.
Potato Snacks
mei 19, 2025
Rising Prices and Shrinking Bags: Can Potato Snack Brands Retain Customer Trust Amid Tariff and Cost Pressures?
Tariff pressures and rising costs are reshaping consumer perceptions in the potato snack market. Brands must monitor sentiment closely, act swiftly on price-to-value concerns, and adapt strategies to protect loyalty in this highly sensitive category.
Strategic Collaboration: Urschel Laboratories Becomes Minority Stakeholder in KRONEN GmbH, Expanding Product Offerings and Strengthening Market Presence in the USA, Mexico, and Asia.
mei 14, 2025
Urschel becomes stakeholder in KRONEN Gmbh
Urschel Laboratories, a global leader in food cutting technology, is set to expand its product offerings by soon providing KRONEN machinery and systems to its customers, enhancing its portfolio with KRONEN’s advanced solutions
REYCO Systems celebrates 50 years of innovation—1975 to 2025.
mei 13, 2025
REYCO Systems Celebrates 50 Years of Innovation in Food Processing Excellence
REYCO Systems celebrates 50 years of innovation in food processing technology. From the Oil Miser® to EcoMiser® and EcoVac™, the company continues to lead with sustainable solutions. Here's to the next 50 years of success!
Simon Fraher at NCRRI From left to right: Reuben Ssali, Robert Mwanga, Benard Yada, Craig Yencho, Bonny Oloka, and Simon Fraher at the National Crops Research Institute, Kampala, Uganda, 2024.
mei 13, 2025
Simon Fraher on Sweet potato Genetics
Simon Fraher is a highly skilled vegetable breeder finishing his doctorate this spring semester with NC State University’s Sweetpotato and Potato Breeding and Genetics Programs.
Utz Brands to Showcase Seasonal Snack Collections and Innovations at the 2025 Sweets & Snacks Expo
mei 13, 2025
UTZ Brands showcase seasonal snack collections, innovations at 2025 Sweets and Snacks Expo
Utz Brands will showcase its Utz, Zapp’s, Boulder Canyon, and On The Border snacks, including new flavors, at booth #2714 during the 2025 Sweets & Snacks Expo, May 13-15 in Indianapolis.
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Diego Garcete, coordinador de Producción de Papa y Cebolla del MAG
mei 13, 2025
Paraguay: impulso a la producción nacional
En un esfuerzo por fortalecer la soberanía alimentaria y potenciar a los pequeños productores, el gobierno de Paraguay está impulsando una ambiciosa campaña para expandir el cultivo de papas.
Federico Sturzenegger, ministro de Desregulación y Transformación del Estado, celebró la decisión de reducir trabas burocráticas
mei 12, 2025
Argentina: se desregula la exportación de hortalizas
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Nick Szczechowski, North Central Regional Sales Manager at BluePrint Automation
mei 06, 2025
Secondary Packaging: BluePrint Automation Hires Nick Szczechowski as US North Central Regional Sales Manager
BluePrint Automation, a leading innovator in the secondary packaging automation industry, announced the appointment of Nick Szczechowski as North Central Regional Sales Manager effective March 21.
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mei 05, 2025
Pro Farm Group Launches ARINO Insecticide/ Nematicide to Protect Potatoes from Soil-Dwelling Pests
Pro Farm Group introduces ARINO™ insecticide/ nematicide, for the management of nematodes and wireworms in potatoes, onions and other bulb and tuberous vegetables. 
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mei 05, 2025
Chile: apoyo gubernamental a la cadena de la papa
La iniciativa de triple impacto ya beneficia desde el 2024 a 300 productores, y busca este año expandirse a 500.
Carlos Marfil, biólogo molecular, investigador de la Estación Experimental Agropecuaria Mendoza, que desarrolla un programa de mejoramiento de papas andinas.
mei 05, 2025
Argentina: desarrollo de variedades nacionales
Investigadores y productores mendocinos colaboraron para el desarrollo de dos variedades perfectamente adaptadas paras las condiciones de la provincia.

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