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september 07, 2019

Find your mealtime inspiration with the launch of Tasteful Selections next small-bite campaign theme, Inspiration in a Small Bite

In the next two months, follow Tasteful Selections and all the small-bite inspiration! With quick cook times, bold flavors and exciting new recipes.

mei 05, 2019

Inspired in the kitchen: get creative with bite-size potatoes

RPE, the exclusive sales and marketing partner of bite size potato brand Tasteful Selections, does not want your meals to get boring. Therefore, the next theme of Tasteful Selections’ Small-Bite Campaign is Creativity

februari 10, 2019

¿Te animarías a hacer un pan con papa?

[Sandra Casas Cano] Bueno, sé que suena raro poner papa en una preparación que no sea de comida, pero quienes hayan probado los rollos de canela saben lo ricos que son, y su masa también tiene papa! (Receta).

september 02, 2018

Rebranding Potatoes: Real Food. Real Performance

Potatoes USA has launched a video campaign on social media to boost the image of potatoes by focusing on their performance-boosting benefits

A new crop of fingerlings means... Party Potatoes are back!

september 01, 2018

A new crop of fingerlings... Yes, Party Potatoes are back!

Old Oak Farms®, RPE’s core commodity brand, is bringing excitement to the fingerling potato for the third year in a row, with Party Potatoes®.

augustus 21, 2018

Idaho Potato Commission website redesigned

The Idaho Potato Commission (IPC) is thrilled to announce the launch of its redesigned website with more mobile-friendly formats, scroll features, modified layouts and a load-on-demand feature.

juni 24, 2018

¿De dónde viene la costumbre de comer ñoquis los 29?

En Argentina existe la costumbre de consumir ñoquis de papa los días 29 de cada mes. Además, se coloca dinero debajo del plato. Conozca desde cuándo y por qué acostumbran sus pobladores a comer este tipo de pasta.

mei 26, 2018

El origen del locro, comida patria argentina

Cristina Pérez, periodista, escritora y comunicadora, entrevista a Alejandro Maglione, considerado el mejor periodista enogastronómico de Argentina.

april 21, 2018

Las montañas del Perú: el reino de la papa

En la tierra de los antiguos incas, las papas se dan en una gran variedad de texturas y colores: rojas, azules, moradas, amarillas y rosas; esta diversidad se refleja en las distintas maneras de prepararlas que dan forma a su gastronomía.

maart 28, 2018

Tasteful Selections bite-sized potatoes help consumers Keep Their Menus Fresh

Tasteful Selections™, a specialty potato brand from RPE Inc., will launch the second quarter of its yearlong Fresh campaign on April 1

maart 21, 2018

Gastronomía Peruana ¿Cuál es la mejor papa para cada plato?

Qué variedades de papa hay en el país para freír y sancochar? Nos lo cuenta la revista 15 Minutos.

februari 21, 2018

Potatoes gain credibility for performance in PyeongChang Olympic athlete’s village kitchen

Potatoes as a performance food are gaining notoriety during the 2018 Winter Olympics in South Korea, with the newly released Olympian Menu and announcement that performance nutrition is now a critical part of athletes’ strategy to win

februari 13, 2018

Potatoes USA highlights the power of potato for athletic performance

Four experts in nutrition and athletic performance have partnered with Potatoes USA to create 13 new recipes designed to encourage active consumers to power their performance with potatoes.

januari 10, 2018

Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign

Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.

juli 17, 2017

Colombia: Lanzan campaña para promover consumo de papa

La Federación Colombiana de Productores de Papa, Fedepapa, y el Fondo Nacional de Fomento de la Papa, FNFP, presentaron su campaña de consumo "Una papa bien preparada te soluciona", con el objetivo de incentivar el consumo de papa en el país.

juni 13, 2017

Chuño, el secreto milenario de los Andes para lograr que una papa dure 20 años

Hace miles de años que los habitantes de los Andes vienen "domesticando" naturalmente una papa amarga que de otra manera no sería comestible y que se conserva durante décadas.

juni 11, 2017

Al rescate de la papa andina argentina (Entrevista)

El chef Gabriel Oggero explora la Puna jujeña en busca de distintas variedades del tubérculo. De la tierra al plato, respeto por las tradiciones e inspiración para crear nuevas texturas y sabores

april 19, 2017

Carisma is back! Lower GR Potato Returns to Ontario Grocery Stores

Following a highly successful launch in 2016, Canadian produce company EarthFresh is bringing its lower glycemic response (GR)* Carisma potato back to Ontario grocery retailers for an extended season.

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