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Elea will host PEF Advantage Day 2026 on September 9 in Quakenbrück, Germany, featuring AI-powered PiCon Tools for smarter PEF processing. The free event includes live demos, expert talks, networking, and product testing opportunities.

North Carolina Sweetpotato Commission and Rootsii are developing a first-of-its-kind sweetpotato milk from surplus crops. Backed by USD 1.82 million funding, the sustainable dairy alternative aims to reduce waste and create new markets for growers.

Natural Storage Solutions Pvt. Ltd. has signed an MoU with the Republic of Ghana to support agricultural development through food processing technologies and post-harvest infrastructure, with the aim of reducing losses and improving food security.

The Potato Project will open its first flagship outlet in Mumbai on 31 July, introducing a gourmet potato-focused QSR concept. Built around white potato, purple potato and yam, the brand plans to expand across India and into international markets.

Renaissance BioScience has secured Genome BC funding to develop a yeast-based RNAi biopesticide targeting wireworms. The project aims to extend the company's RNAi platform to soil-dwelling pests, offering a potential new tool for potato growers.

EFC Plants is expanding its integrated seed potato platform in Egypt, combining G0 mini-tuber production, tissue culture, molecular diagnostics and technical support.

Un estudio del CIP/WPC concluye que la zona andina tiene una oportunidad clara para ampliar el procesamiento de papa, sustituir importaciones y agregar valor local, pero para lograrlo deberá desarrollar variedades adaptadas a la industria, fortalecer el acceso a semilla de calidad y mejorar la colaboración entre investigación, productores, semilleristas y empresas procesadoras.

Productores de papa en Quilmaná (Perú) destruyeron unas 100 hectáreas de cultivo tras un brote de plaga favorecido por las altas temperaturas asociadas a El Niño. Estiman pérdidas de 2 millones de soles y piden apoyo del Gobierno.

La campaña de patata en Salamanca comenzó con precios bajos, en algunos casos por debajo de los costes de producción. La alta oferta, la incertidumbre sobre los rendimientos, el calor y el riesgo de alternaria preocupan a los agricultores.

Fruit Attraction 2025 volverá a Madrid del 6 al 8 de octubre con 2.500 expositores y profesionales de 150 países. La patata será el producto estrella y el 5 de octubre se celebrará el I Simposio Internacional de Patata organizado por Fepex.

ITC subsidiary Technico is adding 60 controlled-environment greenhouses to expand its aeroponic potato seed facility, raising TECHNITUBER mini-tuber capacity to 100 million and boosting disease-free seed production for potato growers.

Intersnack Group has agreed to acquire Utz Brands in a deal valued at about USD 2.9 billion. The acquisition will give Intersnack its first major presence in the US snack market, subject to shareholder and regulatory approvals.

Four United States chefs ranked Arby's curly fries as the best fast-food fries, citing their crispy texture, seasoning and consistency. McDonald's and Rally's/Checkers finished second, while the chefs also shared their favourite dipping sauces.

Emsland Group welcomed Lower Saxony Prime Minister Olaf Lies to its Emlichheim site, where discussions focused on innovation, sustainable production, regional value creation and cooperation between industry, agriculture and policymakers.

Lamb Weston reported higher fiscal 2026 net sales driven by volume growth in North America, while profit declined amid pricing pressure and higher costs. The company highlighted cost savings initiatives and issued financial guidance for fiscal 2027.

Cellar Insights launched the Rotten Potato Data Project, inviting Canadian growers to share historical potato storage spoilage data. The project uses machine learning to improve early warning for rot and storage losses while paying participants.

Flikweert Vision delivered six upgraded QualityGrader optical sorting machines for a modern onion sorting line. The enhanced platform features improved software, remote service, reliability and sorting performance for efficient grading.

The UK has approved PiperPlus, the first precision-bred disease-resistant Maris Piper potato. Developed by The Sainsbury Laboratory, it resists late blight, PVY and PLRV, reducing fungicide use and supporting more sustainable potato production.