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May 12, 2026
México: aumento de precios en los insumos presiona la producción
El agro mexicano enfrenta una campaña de siembras con fuertes aumentos en fertilizantes y agroquímicos, menor rentabilidad y mayor dependencia de importaciones, en un contexto que amenaza con reducir la producción local y presionar la inflación alimentaria.
May 12, 2026
Key Technology and PPM Technologies Open New Customer Experience Center in Melbourne
Key Technology and PPM Technologies opened a new Customer Experience Center in Melbourne, featuring live demos, applications testing, training, and localized support for food processors across Australia and New Zealand. Sponsored Content
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May 12, 2026
Scottish Seed Potato Grower Doubles Productivity with Advanced Optical Sorting and Grading Line
Scottish seed potato grower WW Martin & Son doubled labour productivity after installing a fully integrated grading line from Tong Engineering, featuring Flikweert Vision optical sorting for faster throughput, precise grading and defect removal.
May 12, 2026
Modified Atmosphere Packaging testing ensures food quality and shelf life
Modified Atmosphere Packaging helps U.S food manufacturers extend shelf life, preserve freshness, and ensure quality. However, filling packages with the right gas mix is only part of the process-testing the gas inside is essential to maintain safety.
May 11, 2026
National Potato Council discusses production costs, oversupply and export growth for US potatoes
United States potato growers are facing continued pressure from rising production costs, labor expenses and oversupply in several sectors of the potato industry, according to the National Potato Council.
May 10, 2026
PotatoEurope 2026 to showcase potato technology, machinery and field innovations in Germany
PotatoEurope 2026 will return to Germany on September 9-10, 2026, at the Rittergut Gestorf estate near Hanover, showcasing the latest technology and innovations in potato cultivation and processing.
May 08, 2026
Scientists Develop Peptide Breakthrough to Stop Potato Late Blight and Protect Global Crops
KTH researchers developed peptide CS5 targeting Phytophthora infestans, cause of potato late blight. It blocks a key enzyme, stopping infection without harming crops and offering a sustainable alternative to chemical sprays as climate change spreads.
May 07, 2026
Utz Brands reports strong First Quarter 2026 results as branded salty snacks sales climb 5.2%
Utz Brands reported Q1 2026 net sales growth of 2.6% to USD 361.3 million, while branded salty snacks sales rose 5.2%. The company improved margins and cash flow performance and reaffirmed its full-year 2026 guidance.
May 07, 2026
Breizh Frites Launches First Fresh Pre Cooked Fries Plant in Plumieux
Breizh Frites, founded by Pascal Lemaire, Jean-Pierre Rivery, and Hervé Le Gall, launched Brittany’s first fresh pre-cooked fries plant in Plumieux, building a fully local supply chain with farmers and distributing via Réseau Le Saint.
May 06, 2026
Urschel to showcase cutting and processing solutions at National Restaurant Association Show 2026
Urschel will return to the National Restaurant Association Show from May 16-19, 2026, at McCormick Place in Chicago, Illinois, where the company will showcase a range of Urschel and KRONEN cutting and food processing solutions at Booth 2448.
May 06, 2026
The Little Potato Company Expands Foodservice Focus with Dedicated Solutions Division
The Little Potato Company launches a dedicated Foodservice Solutions division, offering versatile Little Potatoes, sous-vide options, and bulk packs to help operators boost efficiency, cut prep time, and ensure consistent quality across menus.








