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July 11, 2025
Virginia Named Top US Fry Capital – McCain Foods Survey Reveals State-by-State French Fry Consumption Ahead of National French Fry Day
Ahead of National French Fry Day, McCain Foods found Americans eat over 17 pounds of fries yearly—Virginia leads at 21. Crispy-outside, soft-inside is the top texture. Fry types, seasonings, and dips vary, but 63% say fries can be a main dish.
July 10, 2025
Hungritos and KFC India Unite for a French Fries Day Celebration Like Never Before
Hungritos teams up with KFC India for International French Fries Day on July 11, 2025. Enjoy free Hungritos fries on orders above INR 499 at select KFC outlets. Expect co-branded promos, crispy delights, and a nationwide celebration!
July 10, 2025
Graham Bannister, GB Potatoes Development Manager, Shares Near-Fatal Accident to Stress Emergency Preparedness
After a near-fatal accident at his remote home, Graham Bannister stresses the importance of emergency preparedness, rural connectivity, and using tools like satellite calling and What3words to stay safe while working alone in isolated areas.
July 10, 2025
Sinobake Showcased Cutting-Edge Potato Chip and Biscuit Production Solutions at FISPAL TECNOLOGIA 2025
Sinobake showcased advanced potato chip and biscuit production lines at FISPAL TECNOLOGIA 2025, held June 24–27 at São Paulo Expo. Visitors explored efficient, flexible machinery designed to boost food production quality and operational output.
July 09, 2025
Taste of Maine Potato Chip Co. Construction progress of USD 65 Million Plant in Limestone
Taste of Maine Potato Chip Co. is building a USD 65 million, 96,000 sq. ft. plant at the former Loring Air Force Base in Limestone. This major project is one of the region’s largest commercial developments in decades.
July 09, 2025
Europatat Highlights Growing Challenges in Exporting EU Seed Potatoes to Türkiye Amid Rising Rejections
Europatat reports rising Turkish rejections of EU seed potato exports due to testing and classification differences. It urges closer cooperation with Turkish authorities to align inspections with global standards and reduce future trade issues. Sponsored Content
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July 09, 2025
Mooij Agro Unveils Smart Cooling Manager for Smarter, Efficient Potato Storage
Efficiently manage crop storage with Mooij Agro’s Smart Cooling Manager—monitor and control each cooling cell, auto-prioritize capacity, and integrate seamlessly with all units via Croptimiz-r®. Ideal for post-CIPC potato storage.
July 08, 2025
Study: Consumers Purchase Private Label Products Without Knowing
First Insight’s latest study, The Quiet Takeover of Private Label, finds that differences between private label products and national brands have blurred so much that most consumers can no longer distinguish between the two.
July 07, 2025
Area for Potato Cultivation in The Netherlands reaches New Heights in 2025
In 2025, over 83 thousand hectares of ware potatoes will be grown in The Netherlands. This is 8.6 percent more than last year. The last time the cultivation area of ware potatoes exceeded 80 thousand hectares was in 2000.
July 07, 2025
Printing the Future of Food: How Royal Avebe and TNO Are Using Potato Starch to 3D-print Plant-based Food
Royal Avebe and TNO are pioneering 3D food printing using potato starch to create plant-based meat alternatives. Discover how this sustainable innovation could transform global food production and improve food security worldwide.
July 07, 2025
Potato Farmer Bashir Jalal Honored as Top grower in Iraq of the Agrico Riviera potato variety
Bashir Jalal, a farmer from Duhok’s Sheikhan district, has been named Iraq’s top grower of the River potato variety by Agrico, thanks to 16+ years of dedication. His success highlights the Kurdistan Region’s thriving potato sector and growing exports.
July 06, 2025
MSU Researcher Part of Internationally Recognized Study Highlighting Farm Diversification Advantages
A research team, including Michigan State University Assistant Professor Olivia Smith, gained international recognition in 2024 for a study showing that agricultural diversification benefits both growers and the environment worldwide.