Potato News from the United States

Unilever and McCormick to combine food businesses to create a global flavor-focused company
April 06, 2026
McCormick to Combine with Unilever's Foods Business to Form a Major Global Flavor-Focused Company
McCormick & Company and Unilever has announced that they have entered into an agreement to combine McCormick with Unilever's Foods business excluding India and other excluded businesses ('Unilever Foods')
This file photo at an Oregon State University research farm shows potatoes being grown in the rows between solar panels in 2021. Now another OSU research group is looking at whether potatoes could be grown on the moon.
April 06, 2026
Not Science Fiction: Potatoes can grow in lunar soil if compost is added
Picture it: You’ve traveled three days — nearly 250,000 miles. You step off the space shuttle onto the powdery surface of the moon. You think to yourself, 'Man, fries would hit hard right about now.'
Potatoes on hand
April 05, 2026
Potatoes and diabetes: understanding carbohydrates and glycemic response
According to the American Diabetes Association (ADA), starchy vegetables such as potatoes can be included in the diet of a person with diabetes.
Lamb Weston Potato Products
April 05, 2026
Lamb Weston Reports Third Quarter Fiscal 2026 Results
Lamb Weston Holdings, Inc. (NYSE: LW) has announced its results for the third quarter of fiscal 2026 and updated its full year financial targets for fiscal 2026.
Retail-ready snack packaging on store shelves reflects BPA’s 2026 secondary packaging trends, including recyclable cartons, shelf-ready formats, and increased automation.
April 04, 2026
The Top Secondary Packaging Trends for 2026: Sustainability, Retail-Ready Formats and Robotics
Secondary packaging in 2026 focuses on sustainability, retail-ready designs, recyclable variety packs, and robotics. BPA supports food producers with efficient, cost-saving automation while ensuring EPR compliance and optimized machine TCO.
Assistant Professor of Potato Breed and Genetics at UMaine Mario Andrade explains the potato breeding process at a university greenhouse
March 31, 2026
Caribou Russet Becomes Leading Potato Variety in Maine as Breeding Program Expands
Maine marked its 206th birthday on March 15, 2026, celebrating its admission as the 23rd state of the United States in 1820. While blueberries symbolize the state, potatoes remain a vital part of Maine’s agricultural heritage and economy.
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Jamey Higham, CEO of Idaho Potato Commission
March 30, 2026
Idaho Potato Commission increases budget following strong 2025 crop
The Idaho Potato Commission board approved an increase to its budget for the fiscal year ending August 31, following strong potato production in 2025 and continued momentum in the market.
Heat and Control showcases cutting-edge snack processing innovations at SNX 2026 in Dallas, highlighting sustainable solutions, advanced seasoning systems, and high-speed packaging technologies developed with partners Ishida and CEIA.
March 26, 2026
Heat and Control Set to Showcase Sustainable Snack Processing and High-Speed Packaging Innovations at SNX 2026
Heat and Control will showcase snack processing innovations at SNX 2026, including high-speed packaging, precise seasoning, and water recirculation tech that cuts freshwater use by up to 75%, improving efficiency, sustainability, and product quality.
Potato growers in Minnesota and North Dakota face delays in securing H-2A workers, raising concerns over planting timelines, labor shortages and potential yield impacts.
March 23, 2026
H-2A visa delays threaten 2026 potato planting in Red River Valley, United States
Potato producers in the Red River Valley of Minnesota and North Dakota are facing delays in securing seasonal workers through the H-2A visa program, raising concerns about potential impacts on the 2026 crop year.
HEINZ introduces the Dipper fry box
March 16, 2026
HEINZ Introduces Fry Box with Built-in Ketchup Compartment for On-the-Go Dipping
The Kraft Heinz Company has introduced the HEINZ Dipper, a newly designed fry box with an integrated ketchup compartment that allows consumers to dip fries easily while on the go.
Cape Cod’s limited-edition Lemon Herb Butter kettle-cooked potato chips are spotted in a grocery store during the brand’s spring product rollout.
March 14, 2026
Cape Cod Unveils Limited-Edition Lemon Herb Butter Potato Chips for Spring Rollout
Cape Cod has launched limited-edition Lemon Herb Butter potato chips for spring, featuring citrus, herbs and buttery seasoning on its signature kettle chips. The new flavor is rolling out at Walmart, Publix and Target, with strong fan buzz online.
Steam trap testing by American Plant Maintenance (APM Steam) in a food processing facility helps identify failing units, improve steam system efficiency, and support reliable production operations.
March 12, 2026
APM Steam Helps Food Manufacturers Reduce Energy Loss and Downtime with Steam Trap Surveys
APM Steam cuts steam losses and downtime in food facilities with expert trap surveys, finding failures, boosting energy efficiency, ensuring safe condensate removal, and giving ROI-backed repair plans for improved operations and compliance.
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Ben Sklarczyk, 2026 President of the National Potato Council, addresses industry members during the NPC Washington Summit in Washington, D.C., outlining priorities to promote potatoes in nutrition programs and strengthen global trade.
March 09, 2026
Ben Sklarczyk Elected 2026 President of National Potato Council (NPC) to Champion US Potato Growers
Ben Sklarczyk, a third-generation Michigan grower and owner of Sklarczyk Seed Farm, was elected 2026 President of the National Potato Council. He plans to promote potatoes in nutrition programs, support fair trade, and boost grower policy engagement.
Northland Potatoes kettle cooked potato chips
February 28, 2026
February is Potato Lovers Month: Northland Potato Growers Association highlights chip sector
During Potato Lover's Month, NPGA is recognizing the growers who contribute to the region’s four key sectors: Fresh, Processing, Chip, and Seed. Each week in February, one sector is featured. This week, the spotlight is on the chip sector.
Intralox and Conveyor & Automation Technologies Transform Herr Foods's Operations
February 25, 2026
Herr Foods Boosts Snack Production with Intralox end-of-line Packaging Solutions
Intralox and Conveyor & Automation Technologies modernized Herr Foods end-of-line operations, boosting throughput 25% to 150 cpm, expanding to 20 lines and 600 SKUs, saving USD 650k+ annually, and improving safety—within the existing footprint.
Tom Wild of Wild Seed Farms Inc., Antigo, Wisconsin
February 25, 2026
WPVGA Inducts Tom Wild and Gary and Lynda Bula into Wisconsin Potato Hall of Fame 2026
Tom Wild of Wild Seed Farms Inc., Antigo, Wisconsin, and Gary and Lynda Bula, owners of Gary Bula Farms Inc., Oxford, were inducted into the Wisconsin Potato & Vegetable Growers Association (WPVGA) Hall of Fame
Cal-Organic Farms, part of Grimmway Produce Group, introduces its new year-round organic bite-size potato lineup in convenient mesh pillow packs, featuring multiple varieties including gold, red, medley, and fingerling options.
February 23, 2026
Grimmway Produce Group Launches Organic Bite-Size Potato Program Under Cal-Organic Farms Label
Grimmway Produce Group’s Cal-Organic Farms launched a year-round organic bite-size potato line with gold, red, medley, fingerling, and novelty nibbles in mesh packs, expanding convenience. Orders start March 9 after debut at SEPC Southern Exposure.
MoistTech will highlight its IR-3000 NIR sensors at SNX 2026 to support quality control, waste reduction, and energy optimization in snack processing.
February 19, 2026
MoistTech to Showcase Advanced NIR Moisture Measurement Solutions at SNX 2026
MoistTech Corp, the global leader in moisture measurement and control, will participate in SNX 2026, taking place March 29–31, 2026, in Dallas, Texas.

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