In three weeks PotatoEurope 2017 opens its doors. Over 265 exhibitors (+8 %) from 16 countries will share their potato expertise with you in their booths and allow visitors a look in the potato chain of the future.
With more than two dozen companies in Pennsylvania manufacturing potato chips, it is no wonder that researchers in Penn State's College of Agricultural Sciences have developed a novel approach to more efficiently convert potato waste into ethanol.
Dirk Hays,Texas A&M AgriLife Research plant geneticist: “With Ground Penetrating Radar (GPR), we can image the size of the tubers and get a correlation to the actual physical size of the potato without harvesting them. Potatoes are a dream for Ground Penetrating Radar.”
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