Sponsor of the month(Learn more)

maart 21, 2018
McDonald's commits to targets for Greenhouse Gas Emission Reduction
QSR chain McDonald’s has announced it will partner with franchisees and suppliers to reduce greenhouse gas emissions related to McDonald’s restaurants and offices by 36% by 2030 from a 2015 base year in a new strategy to address global climate change.
maart 18, 2018
Lamb Weston's Seashore™ French Fry Flavor now available in a great tasting Potato Puff
On April 2, Lamb Weston will introduce the Seashore Puff™, a Potato Puff with the same distinct flavor (Sea-salt, Black Pepper and Garlic) as Lamb Weston's Seashore™ Fries, that have been growing in popularity in the fry category. Sponsored Content
Sponsored Content
Sponsored Content

maart 15, 2018
7-Eleven adds Potato Tots to its Hot Snacks - Topped Potato Tots
Convenience Store Chain 7-Eleven adds potato tots to its hot snacks. The new 7‑Eleven Tots can be customized with toppings from 7‑ Eleven’s condiment and toppings bar - previously used to top nachos and Big Bite® hot dogs
januari 04, 2018
Boldly seasoned French Fries with a side of warm Nacho Cheese coming to Taco Bell...
Taco Bell's most-anticipated menu item release of the year will be available crisped to perfection with bold Mexican seasoning and served with a dippable side of warm Nacho Cheese, beginning January 25 (United States).
december 13, 2017
#GetFried Fry Café 'Fries Up' New Deals in the United States and beyond
#getfried Fry Cafe, a quick-serve restaurant franchise that offers a variety of topped French fries and finger foods, is experiencing explosive growth throughout the United States, with locations currently in development throughout Dallas, Houston, San Antonio, Austin, Santa Clara and Egypt.
maart 08, 2017
QSR Chain CaliBurger to roll out burger flipping robot
Restaurant Chain CaliBurger - a 21st-century revival of the classic California burger joint - is introducing robotics in its kitchens starting early 2018: an AI driven robot named 'Flippy', primarily tasked with flipping burgers.From the archive
![Steve Easterbrook, CEO McDonald's: “We do know it [PP:self serve kiosks] helps grow the business: Customers come back more often, they stay a little longer. They are just more engaged with us as a business and as a brand.” Steve Easterbrook, CEO McDonald's: “We do know it [PP:self serve kiosks] helps grow the business: Customers come back more often, they stay a little longer. They are just more engaged with us as a business and as a brand.”](https://media.potatopro.com/mcdonalds-self-serve-kiosks-1200.jpg?width=480&height=295&crop=smart&mode=crop)










