Tendencias Alimentarias de Las Américas

Noviembre 28, 2023

Potato growers can use AI to monitor and predict potato nutrition in real time

Potatoes are the premier vegetable crop in Canada, with CAD 1.5 billion nationwide in potato receipts in 2021. The agricultural significance of potatoes is particularly prominent in provinces like New Brunswick, the home of McCain Foods Limited, the world’s largest potato processor.

Noviembre 27, 2023

PepsiCo Announces Agriculture Accelerator Projects to Support Farmer Livelihoods, Scale Sustainable Innovation and Accelerate Regenerative Agriculture Across the Globe

PepsiCo recently announced the third year of its global agriculture program, the Positive Agriculture Outcomes (PAO) Accelerator, by backing eight new innovation projects across nine countries.

Noviembre 26, 2023

PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio

PepsiCo, Inc. unveiled new nutrition goals under its strategic transformation, PepsiCo Positive (pep+). The objectives focus on reducing sodium and enhancing nutritional value in consumer-preferred foods.

Side Delights offers a variety of choices of nutritious, economical potato products

Noviembre 23, 2023

Side Delights Shares Insights that Potatoes Pay Off During the Busy Holiday Season and Beyond

Side Delights shares insights on the retailer benefits of incremental potato sales through the holiday shopping season and beyond.

Noviembre 22, 2023

Germicopa firma acuerdo exclusivo de representación en Argentina

La empresa francesa Germicopa acaba de firmar un contrato de representación exclusiva con Agroplant S.A para el desarrollo de sus variedades en Argentina.

Noviembre 22, 2023

Paraguay: producción local insuficiente, dependencia de las importaciones

En Paraguay la papa producida localmente no alcanza a cubrir el 5% de la demanda.

Noviembre 21, 2023

Brasil: bajan los precios por problemas de calidad

Cae el precio de la papa en Brasil debido a problemas de calidad.

Noviembre 21, 2023

Chile: baja levemente el precio de la papa

En Chile la papa tiene una pequeña baja en el precio y se anticipa una reducción de hasta 10% antes de fin de año.

Bryan Bender hosts the 2023 Leadership Institute class on his farm in Chambersburg, Pa., as the class traveled through New York and Pennsylvania in Feb. 2023.

Noviembre 20, 2023

Potato LEAF’s Leadership Institute Class of 2024 Announced

The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) is pleased to announce the 2024 class of the potato industry’s Leadership Institute.

Primer variedad genéticamente modificada en América Latina

Noviembre 14, 2023

América Latina: el futuro de la edición genética

Cieníficos argentinos están muy próximos a presentar la primer variedad de papa genéticamente modificada en todo América Latina.

Douglas (Doug) Harley, Group Managing Director of Alexander Harley Seeds Ltd

Noviembre 13, 2023

World Potato Congress Inc. Welcomes New International Advisors

The World Potato Congress Inc. (WPC) is pleased to welcome Douglas Harley and Derek Roulston as International Advisors.

Zsofia Szendrei, professor in MSU's Department of Entomology

Noviembre 13, 2023

Research team led by MSU scientist receives USD 6 million USDA grant to study pest-management strategies for potato systems

A research team has received a USD 6 million grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) to study insect pest management strategies for United States potato production systems.

Noviembre 09, 2023

LAY'S® and Matt James Celebrate Friendsgiving with Mashed Potatoes Made from Lay's Potato Chips

Friendsgiving season is here and Lay's® – America's favorite potato chip – is central to the dinner table with the brand's spin on the viral cooking hack turning Lay's potato chips into a favorite side dish: mashed potatoes.

McCain Foods USA and Partners Awarded USD 6.9 Million in Federal Funds for Sustainable Potato-Growing Projects in Wisconsin and Maine

Noviembre 08, 2023

McCain Foods USA, Campbell's Awarded USD 6.9 Million for Sustainable Potato-Growing Projects in Wisconsin and Maine

McCain Foods USA was awarded USD 6.9 million in funding through the U.S. Department of Agriculture (USDA)'s Regional Conservation Partnership Program (RCPP)

Funcionarias apilan los productos para las cajas

Noviembre 08, 2023

Crac: la primer industria de papas pai del mundo es brasileña

En el Brasil de 1980 se construyo la primer fabrica de 'batata palha' del mundo, un producto que hoy es denominador común para el consumo de papa frita en Brasil.

Una serie de algoritmos pueden identificar de manera rápida y precisa la marchitez temprana en papa. (Cortesía: archivo Unimedios)

Noviembre 08, 2023

Algoritmo para detección de enfermedades en papa ve la luz en Colombia

Un equipo Colombiano liderado por William Alfonso León Rueda, logró desarrollar un algoritmo capaz de identificar una enfermedad causada por el hongo Verticillium.

Gefu Wang-Pruski, Acting Dean and Principal, Faculty of AgricultureAppointment of Acting Dean & Principal, Faculty of Agriculture

Noviembre 06, 2023

Well-known potato researcher appointed as Acting Dean and Principal, Faculty of Agriculture, Dalhousie

A well-known potato researcher, Dr. Gefu Wang-Pruski will commence a one-year term as Acting Dean and Principal, Faculty of Agriculture at Dalhousie University, effective October 30, 2023.

Noviembre 05, 2023

Renaissance BioScience and Certis Belchim enter partnership for innovative biopesticide development

Renaissance BioScience, a leader in bioengineering microbes for the global agriculture and food industries, has signed a joint development agreement (JDA) with Certis Belchim, a global leader in the development of crop-protecting biocontrol agents that combat agricultural pests.

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Tendencias Alimentarias

Potato growers can use AI to monitor and predict potato nutrition in real time

PepsiCo Announces Agriculture Accelerator Projects to Support Farmer Livelihoods, Scale Sustainable Innovation and Accelerate Regenerative Agriculture Across the Globe

PepsiCo sets goals to further reduce sodium and deliver more diverse ingredients in convenient foods portfolio

Side Delights Shares Insights that Potatoes Pay Off During the Busy Holiday Season and Beyond

Germicopa firma acuerdo exclusivo de representación en Argentina

Paraguay: producción local insuficiente, dependencia de las importaciones

Brasil: bajan los precios por problemas de calidad

Chile: baja levemente el precio de la papa

Potato LEAF’s Leadership Institute Class of 2024 Announced

América Latina: el futuro de la edición genética

World Potato Congress Inc. Welcomes New International Advisors

Research team led by MSU scientist receives USD 6 million USDA grant to study pest-management strategies for potato systems

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LAY'S® and Matt James Celebrate Friendsgiving with Mashed Potatoes Made from Lay's Potato Chips

McCain Foods USA, Campbell's Awarded USD 6.9 Million for Sustainable Potato-Growing Projects in Wisconsin and Maine

Crac: la primer industria de papas pai del mundo es brasileña

Algoritmo para detección de enfermedades en papa ve la luz en Colombia

Well-known potato researcher appointed as Acting Dean and Principal, Faculty of Agriculture, Dalhousie

Renaissance BioScience and Certis Belchim enter partnership for innovative biopesticide development

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