Conagra Brands, Inc. (NYSE: CAG), formerly known as ConAgra Foods, Inc., has completed the previously announced separation of its Lamb Weston business. The company’s name change has also become effective.

ConAgra Foods, Inc. today announced the record and distribution dates for the spin-off of its Lamb Weston business, which is expected to be effected through the distribution of 100 percent of the common shares of Lamb Weston to holders of ConAgra Foods’ common shares

ConAgra Foods, Inc., (NYSE: CAG) announced today that it has acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC, including the Frontera, Red Fork and Salpica brands. These businesses make authentic, gourmet Mexican food and contemporary American cooking sauces.

ConAgra Foods, Inc. (NYSE: CAG) has announced the completion of two separate divestitures: the sale of its JM Swank business to Platinum Equity and the sale of its Spicetec Flavors & Seasonings business to Givaudan.

Conagra Foods initiates the spin-off of Lamb Weston and announces the Chairman of the Board and CEO upon the completion of the spin-off.

Today ConAgra Foods, Inc. (NYSE: CAG) reported results for the fiscal 2016 fourth quarter ended May 29, 2016.

On November 18, 2015 Conagra Foods announced plans to spin off Lamb Weston and mentioned during the presentation of their latest financial results that the separation is on track. Now rumors surface that Conagra Foods has met with Post Holdings to discuss a potential merger of Post and Lamb Weston.

ConAgra Foods, Inc. and Platinum Equity, a private equity firm, announced that they have entered into a definitive agreement for Platinum Equity to acquire ConAgra Foods’ JM Swank business, a national food ingredient sourcing and distribution company

ConAgra Foods, Inc. announced yesterday that its Lamb Weston business will expand operations at its facility in Richland, Washington, with the addition of a new french fry processing line.